1265 Z 1 jobs in Los Angeles,CA

Requires a minimum of 4–6 years of experience in machining and welding operations, along with a current AWS D1.1 Certified Welder certification.
Possess strong knowledge of machinist and welding trade practices, including the properties and applications of various metals and alloys, and be proficient in selecting proper welding techniques for different materials and structural requirements.
Prior experience operating and maintaining machine tools, metal-forming and metal-removal equipment, and various welding devices to fabricate, fit, assemble, repair, and maintain parts and equipment used in a theme park environment.
Must be able to determine proper welding techniques for various alloys; operating and maintaining metal-removing machines, metal forming equipment, machine tools and a variety of welding devices.
Lay out, fit, and fabricate metal components to assemble structural forms, such as machinery frames, bridge parts, and pressure vessels, using knowledge of welding techniques, metallurgy, and engineering requirements. Includes analyzing engineering drawings and specifications to plan welding operations where procedural information is required or unavailable.
Must be able to read and interpret blueprints, drawings, and specifications to determine dimensions, tolerances, layouts, and work sequences, and perform layout, fitting, and fabrication of metal components such as ride structures, mechanical assemblies, and support systems. This position requires applying knowledge of machine shop theory, shop mathematics, metallurgy, and fabrication techniques to safely execute work, often planning tasks independently when detailed instructions are not available.
Ability to perform basic mathematical calculations and effectively communicate in English to follow procedures, complete documentation, and coordinate with team members is essential, with a strong emphasis on safety, precision, and maintaining equipment critical to guest operations.

SmartExplore AI is experimental.

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Pastry - Part Time & Full Time

Disney

Anaheim, CA 92802

$29/hr

~ 34 min OnsiteBilingual Preferred

You must be at least 18 years of age to be considered for these roles
Strong experience with cakes, plated desserts, and working in a banquet and restaurant environment
Minimum of 2 years of experience in culinary field/restaurants, or culinary degree and equivalent experience with a focus on high-volume production
Knowledge of culinary techniques and terminology
Ability to follow and understand recipes in a mass volume environment
Strong organizational skills, working with speed accuracy, and efficiency in the kitchen to multi-task and work in a high-volume environment
Strong listening skills and ability to take direction
Strong piping skills
Demonstrate a desire to provide excellent guest service and be part of a team
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events

SmartExplore AI is experimental.