131 Warehousestockerreceptionist jobs in Crossville,TN

Packaging - 1st shift (5a-330p)

SmallBiz Staffing

Monterey, TN 38574

Must pass a drug test and background check
Ability to lift 60 lbs. regularly and work at a steady physical pace
Must be able to work in dusty environments
Not suitable for individuals with severe asthma, respiratory conditions, or dust sensitivity
Steel toe shoes required
Reliable transportation and strong attendance history

Dollar General

Crossville, TN 38555

High school diploma or equivalent preferred
Frequent walking and standing
Frequent bending, stooping, and kneeling to run check out station, stock merchandise and unload trucks; which may also require the ability to push and/or pull rolltainers for stocking merchandise
Frequent handling of merchandise and equipment such as handheld scanners, pricing guns, box cutters, merchandise containers, two-wheel dollies, U-boats (six-wheel carts), and rolltainers
Frequent and proper lifting of up to 40 pounds; occasional lifting of up to 55 pounds
Occasional climbing (using step ladder) up to heights of six feet
Dollar General Corporation is an equal opportunity employer

Airport Security Careers

Crossville, TN 38555

Nielsen Pulse

Crossville, TN 38555

HMG Careers

Crossville, TN

Zaxby's

Crossville, TN 38555

Must be 18 years of age or older
Must have reliable transportation
Part-time: Available to work 9 to 28 hours per week
Full-time: Available to work 32 to 40 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an indoor and outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment