Four year college degree or equivalent experience in chemistry, microbiology, mathematics, statistics, or food science preferred.
Three years of production experience preferred (food manufacturing experience strongly desired).
Must be able to read, write, and communicate in English.
Reliable attendance and commitment to safety procedures.
Flexibility to work overtime and/or alternate shifts as business needs require.

Entry-Level Customs and Border Protection Officer (GS-5/7)

US Customs and Border Protection

Spencer, NC 28159

Assembly Supervisor

CSP

Salisbury, NC 28147

US Foods

Lexington, NC 27295

Must be able to work continually in a refrigerated environment 35°F- 45°F.
Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel.
May require overtime with or without notice.
Finish time is when work is completed.
SIT: Occasionally
STAND: Continuously
WALK: Occasionally
DRIVE: Continuously
1-10lbs: Occasionally
10-20lbs: Frequently
25-50lbs: Frequently
50-100lbs: Frequently
Over 100lbs: Never
1-10 lbs.: Occasionally
10-20 lbs.: Occasionally
25-50 lbs.: Occasionally
50-100 lbs.: Occasionally
Over 100 lbs.: Never
Push/pull: Frequently
Step/Climb/balance: Frequently
Stoop/squat: Frequently
Kneel: Frequently
Bend: Frequently
Reach above shoulder: Occasionally
Grasp objects: Continuously
Manipulate objects: Frequently
Reach/Turn: Frequently
Able to work overtime as needed.
Work continually in refrigerated environment 35F- 45Fdegrees
Must be able to work for periods of time in freezer 10F to - 10F degrees