952 Server jobs in Burlington,MA
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Dining Server- Part Time
Brightview Senior Living, LLC
Billerica, MA 01821
$19.50/hr
~ 14 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit
- Flexibility to work various shifts, including weekends and holidays.
- Physical capability to stand for prolonged periods and perform tasks requiring manual dexterity.
Remote Online Tasks – Earn Up to $1,500/month Playing Games
Free Cash
Burlington, MA 01803
$1,500/mo
Remote
TSA Security Inspector - No Experience Required
Airport Security Careers
Nutting Lake, MA 01865
No Experience
Aldi Store Associate - Customer Service/Cashier/Stocker $17-$23/hr
ALDI
Malden, MA 02148
$17-$23/hr
No Experience
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Server
Cura-Hospitality
Beverly, MA 01915
$19-$20/hr
~ 30 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Prior food service experience in a restaurant setting.
Target General Merchandising / Stocker $16-$21/hr
Target Stores
Medford, MA 02155
$16-$21/hr
No Experience
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Part Time Break Staff (Banquet/Event Support)
Four Points by Sheraton Norwood
Norwood, MA 02062
$18/hr
~ 39 min OnsiteUrgently HiringFlexible Schedule
- At least 1 year of experience as a server in a restaurant environment
- High school diploma or GED required.
New, Posted 1 day ago
Golf Professional - House of Sport
House of Sport
Salem, NH 03079
New, Posted 1 day ago
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Restaurant Crew Member
Wonder
Pinehurst, MA 01866
New, Posted 1 day ago
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Culinary Associate
Hebrew SeniorLife
Boston, MA 02298
~ 24 min Onsite
- On-site
- Remote Type: On-site
- $16.57 - $22.80
- Under the direction of a Culinary & Nutrition Manager, the Floating Culinary Associate provide support to different schedules, campuses and assignments to fill in open Culinary Associate position
- The Culinary Associate may work in the country kitchen/ households or RSU pod/ pantry
- Plates and serves all food properly according to the established recipes, utilizing proper portion control
- Has knowledge and understanding of menus and recipes
- Has knowledge of and execute proper food handling
- Has knowledge of and execute portion control
- Communicates production needs and waste to the Jr. Sous Chef / Operations Supervisor so that proper adjustment can be made
- Communicates quality and food experience to the Jr. Sous Chef / Operations Supervisor
- Garnishes all plates as presentation is an important part of the experience
- Holds all food at proper temperatures to ensure food is presented attractively
- Covers, labels, and dates all food to be stored in the refrigerators and freezers
- Cleans, sanitizes, and maintains all work areas, storage areas, utensils and equipment according to the latest regulatory (state, federal and Kosher) requirements
- Maintains the temperature log system, and follow up with appropriate staff upon if results fall outside the boundaries
- Communicates issues/concerns to leadership, offers suggestions and solutions, and participates in quality improvement initiatives
- Informs supervisor or manager of any problems relating to missing or defective equipment
- Attends regular meetings as assigned
- Serves as a resource/mentor to the team, new employees, and students (if applicable)
- Practices in accordance with established standards of care for safety of patient, self and co-workers
- Wears slip resistant shoes, a clean uniform, and ID badge as approved by the facility
- Identifies and reports basic safety issues or problems (ex. Spills) and takes action whenever appropriate
- Uses equipment as trained and according to organizational policy
- Promotes the health and safety of all by following established infection control procedures (i.e., hand washing, use of personal protective equipment)
- Follows and stays updated on processes and policies within department and organization
- Performs additional related duties as directed
- Runs the decentralized dining room to ensure that patients and guests have a positive, wholesome, tasteful and enjoyable dining experience
- Serves patients according to diet, nutritional guidelines, food preferences, and portion control
- Assures the patients' diet orders are available to PCAs at mealtime
- Breaks down dining room and run dirty plates and utensils through dish machine
- Cleans cooking equipment in kitchen
- Transports food and non-food items to and from assigned country kitchen as directed
- Cleans all dishes and tableware for each meal, and return all equipment to the proper storage space
- Takes food and supply inventory daily (or as directed) and provides storeroom staff par stock order as directed
- Deliver a variety of nourishments to the Nursing floors using established pars
- Restock dessert fridges
- Maintain the temperature log system, and follow up with appropriate staff if results fall outside the boundaries
What companies are hiring Server jobs in Burlington,MA?
- Brightview Senior Living, LLC
- Free Cash
- Airport Security Careers
- ALDI
- Cura-Hospitality
- Target Stores
- Four Points by Sheraton Norwood
- House of Sport
- Wonder
- Hebrew SeniorLife
- Brightview Senior Living, LLC
- Free Cash
- Airport Security Careers
- ALDI
- Cura-Hospitality
- Target Stores
- Four Points by Sheraton Norwood
- House of Sport
- Wonder
- Hebrew SeniorLife
What is the hourly salary range for Server jobs in Burlington,MA?
The hourly salary range is $16 - $23.
The hourly salary range is $16 - $23.
