A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Complies with company policies
Will be exposed to extreme temperature changes and noise.
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

Assembler - Hiring Now

RTX

Plano, TX 75075

Typically requires HS diploma (or equivalent, e.g. G.E.D in the US) or vocational/ technical education in related discipline with a minimum of 4 years of relevant experience
U.S. Citizen - the ability to obtain and maintain a U.S. government issued security clearance is required.
U.S. citizenship is required, as only U.S. citizens are eligible for a security clearance.
Experience with the use of common hand tools (screwdrivers, sockets, ratchets, etc.)
Experience with circuit card assembly production, rework, and repair
Hold and maintain active J-STD-001 solder certification
Security Clearance Type: DoD Clearance: Top Secret
Security Clearance Status: Active and existing security clearance required after day 1