2956 Porter Groundskeeper jobs in Tracy,CA

Line Cook - $25/hr, Senior Living Community

Belmont Village Senior Living

San Ramon, CA 94583

Must be at least 18 years of age
High school diploma or equivalent
Professional, pleasant and team oriented attitude
Must be able to communicate clearly in verbal and written English
Minimum of 6 months Line Cook experience in a high volume restaurant setting
Proven success with basic Culinary skills such as knife handling, accurate measurements and cooking methods
Ability to work assigned shifts including early morning, evenings, weekends and holidays as needed
Consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community
All offers of employment are conditional based on the successful completion of a State and Federal criminal background check, drug screen, job related physical and TB test.

Costco

Tracy, CA 95376

Global Building Services

Tracy, CA 95304

InterSolutions

Pleasanton, CA 94566

CARVANA

Tracy, CA 95376

Clean Background & Valid Drivers License w/ Clean Driving Record Required
Must be at least eighteen (18) years of age.
Must be qualified to operate a motor vehicle and possess a valid driver's license.
Basic computer skills are required.
Ability to work outdoors under any type of weather conditions.
Hiring is contingent on passing a complete background check.
To be able to read, write, speak, and understand English.
The physical activity requirements of the position range from Light to Medium Physical Work
Frequent - standing, watching, touching, listening, walking, talking
Potential - running, jumping, yelling or other rapid or forceful movement in emergency situations
Visual acuity requirements include color, depth perception and field of vision comparable to definitions for Clerical, Administrative, Machine Operators (including inspection) positions.
This position is subject to both inside and outside environmental working conditions, including temperature changes, outside weather conditions, slightly elevated ambient noise levels, and minor atmospheric conditions affecting skin or respiratory systems, such as fumes, odors and dusts associated with internal and external service station/convenience food and petroleum dispensing operations.