2339 Pipe Layers jobs in Brooklyn,NY

Laborer

Interstate Waste Services

Brooklyn, NY 11220

Applicants must be at least 18 years of age and legally eligible to work in the United States
Able to work in an outdoor environment on a constant basis while being exposed to variable weather conditions, temperatures, chemicals, dust, fumes, smells, and loud noises.
Must be able to lift/push/pull at least 50 pounds
Follow OSHA safety standards and wear required PPE

Wonder

Brooklyn, NY 11209

At least 1 year of experience supervising and or leading team members in a Quick Service Restaurant (QSR) or full-service restaurant
Ability to lead and motivate a team in a fast-paced environment
Attention to detail and a strong drive for efficiency and accuracy
Demonstrates professionalism and adheres to policies and procedures
Must be able to exhibit effective verbal and written communication skills
Strong team player
Must be 21 years old and legally authorized to work in the US
Must be able to lift 50 pounds
Must be able to stand for a full shift while working

Adecco

Newark, NJ 07104

Shipping Clerk (1st Shift)
Location: Newark, NJ
Schedule: Monday – Friday, 6:30 AM – 5:00 PM (Overtime & weekends required)
Pay Rate: $22.00/hour
Previous experience in shipping, logistics, or warehouse operations required
Ability to lift up to 50 lbs and remain on your feet for extended periods
Familiarity with ERP systems (BatchMaster preferred), RF scanners, and Microsoft Office
Strong attention to detail and organizational skills
Ability to multitask and adapt in a fast-paced environment
Strong communication and problem-solving skills
Follow all safety procedures, GMP guidelines, and PPE requirements

ABC Imaging

Carlstadt, NJ 07072

Ik hofmann

Jamaica, NY 11430

High School Diploma or equivalent (GED)
Equivalent professional experience
Standing – Must be able to remain standing for 50% of the time
Walk – The person in this position will be required to move about the kitchen area from station to station.
Carry weight/Lift – Frequently move trays and stacks of dishes, pots, pans weighing up to 50 pounds.
Knowledge of safe and sanitary food handling principles
Conformity to the highest standards of personal integrity and ethical behavior
Ability to work as a member of a team whose goal is to make all customers experience enjoyable