3119 Northgate jobs in Santa Ana,CA

Cook | John Wayne Airport

Mission Yogurt

Santa Ana, CA 92707

Must have 2+ years of restaurant cooking experience.
Able to prepare food according to Mission's set standards
Able to keep work area clean, meeting company guidelines, policies, and practices.
Ensures all operating and quality standards are met.
Upholds a professional and ethical management style and presentation.
Assesses work-related issues in a professional manner and exercises honest, non-biased judgment.
Well-rounded experience from line cook, back of house prep, grill cook, and team member.
Ensures safety and security of both guests and team members.
Must be able to pass a 10-year background check
Can set up food stations as instructed by back-of-house leadership
Must be able to work on your feet for up to 12 hours
Prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds

ESA Management, LLC

Orange, CA 92867

MINIMUM QUALIFICATIONS
No prior experience or training necessary.
Regularly required to remain stationary, be mobile, navigate the hotel, handle, reach, and detect objects, tools, or controls, and detect scent and detect sounds.
Regularly position self to access low areas, traverse heights and remain stable while doing so, balance, and the ability to bend, kneel, or crouch.
Occasionally push/pull objects (carts/cleaning equipment) weighing up to 50 pounds.
Detect items in guest rooms to ensure safe performance of work.
Frequently work in outside weather conditions (depending on hotel).
Occasionally works in wet humid conditions (non-weather related), near moving mechanical parts, in the presence of fumes or airborne particles and toxic or caustic chemicals, and risk of electrical shock.
Typically, moderate to loud noise levels in the work environment.
The associate may be asked to travel to help additional locations within a reasonable geography.