Excellent communication skills
Ability to meet the physical requirements of standing, walking, lifting up to 60lbs.
High School Diploma or GED
This role requires standing and walking, lifting and moving items ranging from 30-60lbs, and active participation in production when volume necessitates.
2+ years of experience utilizing Microsoft Suite and demonstrating strong computer skills
As well as be able to administer training in these software applications
Prior warehouse inventory experience or inventory management experience
Responsible for having a complete knowledge of all Inventory Control/Procurement software and applications
2+ years of leadership experience managing a large team

Meat Department Associate

BJ's Wholesale Club

East Rutherford, NJ 07073

Operations Supervisor

Interstate Waste Services

Passaic, NJ 07055

Associate's Degree (accredited) or in lieu of degree, High School Diploma or GED (accredited) and 2 years of relevant work experience.
Excellent interpersonal and customer service skills
Must be able to work outdoors in all kinds of weather
3 years of work experience (in addition to education requirement) in transportation, logistics, or solid waste operations in which coaching, routing assessments and leading employees
Proven ability to work efficiently with minimal direct supervision
Proven leadership skills in coaching and leading employees
Time management skills with a proven ability to meet deadlines
Experience implementing safety (OSHA) programs and equipment specifications
Demonstrated ability to motivate others to achieve results
Strong organizational skills and attention to detail
3+ years supervisory/team management experience to include direct and indirect reports.
Proficient with Microsoft Office suite or related software
Proven experience meeting business commitments, driving change and implementing process improvements

Healthcare Services Group

West Orange, NJ 07052

Must be able to lift/carry a maximum of 50 pounds
Compliance with COVID-19 vaccination policies
Must be able to perform routine, repetitive tasks continuously
Must be able to push/pull a maximum of 50 pounds
Residency within the service area required
Must be able to stand for extended periods
Must be able to walk for extended periods
Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment
Must be able to bend for extended periods
Must obtain Food Protection Manager (FPM) within the first 14 days of employment
Must be able to work around food and cleaning products
Must be able to sit for extended periods