Point of Sale Handling, and processing orders properly for the kitchen
Preparing and assembling food items in a kitchen area, including the use of a fryer, grill, broiler, and other industrial cooking equipment
Setting and stocking tables, outdoor carts, and restaurants
Working with cleaning chemicals
Manage food, beverage, and non-labor costs through proper hands on monitoring
Willing to work at minimum thirty-two hours a week
Preparing, handling and serving food products including but not limited to meat, meat products, pork, shellfish, egg, dairy, gluten, soy, and nut products
Be open to Bi-Weekly/End of Program Evaluations
Must be professional, outgoing, energetic, self-motivated, and able to motivate others, and have a positive attitude
The opening and closing duties, along with identifying and reporting repair and maintenance of kitchen equipment
Plans for and ensures that all Team Members, facilities, and materials are in complete readiness for daily operation
Work a shift that will at minimum be eight hours
Remain in strict accordance with the Department of Health and Beverage Laws
Ensure adequate stock of supplies and also consistently maintain venue inventory
Must be at least 18 years old by program start date
Have open availability
Work a minimum of four days of the week, two being weekend days (Friday-Sunday)
Dispensing and selling alcoholic beverages
Selling food and beverages at outdoor carts and/or indoor restaurants

Retail Sales Specialist - Part-Time

Spectrum

New York, NY 10027

High comfort level with personal technology, including mobile devices and video platforms and proficiency in computer applications.
Basic math skills.
Ability to read, write, speak, and understand English and to prioritize, organize, manage multiple tasks and handle change effectively.
This role requires the ability to work lawfully in the U.S. without employment-based immigration sponsorship, now or in the future.
Lifting up to 35 lbs., prolonged standing
Highly effective interpersonal skills for building partnerships across the organization.
Familiarity with goal- and incentive-based work environments.
Positive and professional demeanor, strong attention to detail and problem-solving skills.
Self-motivated, competitive spirit with a desire to exceed sales goals.
Strong performance in a fast-paced team environment.
Effective communication with employees and customers in person, on the phone and in writing.
High School Diploma or equivalent.
Proficiency in cash handling and accurate payment transactions.
A flexible schedule