1636 Kitchen Manager jobs in Bell Gardens,CA

Restaurant Manager

California Pizza Kitchen

Beverly Hills, CA 90210

Minimum of two years FOH management experience in a high volume, faced paced restaurant
Strong communication skills – verbal and written
Exceptional leadership skills – ability to motivate, inspire and develop a team
Passionate about execution, hospitality and service
The employee has the ability to sit, stand and/or walk for up to 10 hours a day
The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs
The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus

U.S. Navy

Bell, CA 90202

Mission Yogurt

Santa Ana, CA 92707

Must have 2+ years of restaurant cooking experience
Able to prepare food according to Mission's set standards
Works well in teams
Able to keep work area clean, meeting company guidelines, policies, and practices
Ensures all operating and quality standards are met
Upholds a professional and ethical management style and presentation
Assesses work-related issues in a professional manner and exercises honest, non-biased judgment
Well-rounded experience from line cook, back of house prep, grill cook, and team member
Ensures safety and security of both guests and team members
Must be able to pass a 10-year background check
Can set up food stations as instructed by back-of-house leadership
Must be able to work on your feet for up to 12 hours
Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds