1639 H2b Visa jobs in Charlotte,NC

Warehouse Selector

US Foods

Charlotte, NC 28269

Must be able to read and communicate in the English language such as to attend trainings, hold conversations, receive safety and job-related coaching, read labels, and enter information on reports if needed
Able to work 8+ hour night shifts, typically Sunday – Thursday.
At times weekends and holidays will be required
Comfortable working in a multi-temperature environment ranging from -5 degrees to over 100 degrees required
Ability to lift/carry/push/pull 20 to 80+ lbs. of product repetitively; moving 1,000+ cases of product during each shift required

PetSmart

Charlotte, NC 28273

Adecco

Charlotte, NC 28269

The Parking Spot

Charlotte, NC 28214

High school education or equivalent
Ability to verbally communicate clearly in the English language for safety purposes
Ability to operate Apple technology products including iPhone, iPad tablets
Comfortable using kiosk system and adapt to technology upgrades and changes
Ability to work in inclement weather
Ability to stand for most of the shift and safely lift up to 30 pounds with or without an accommodation

Temporis

Rock Hill, SC 29730

Zaxby's

Charlotte, NC 28278

Must be 18 years of age or older
Must have reliable transportation
Available to work a minimum of 5 days and 32 to 40 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment