4057 General Application jobs in Anaheim,CA

You must be at least 18 years of age to be considered for these roles
Strong experience with cakes, plated desserts, and working in a banquet and restaurant environment
Minimum of 2 years of experience in culinary field/restaurants, or culinary degree and equivalent experience with a focus on high-volume production
Knowledge of culinary techniques and terminology
Ability to follow and understand recipes in a mass volume environment
Strong organizational skills, working with speed accuracy, and efficiency in the kitchen to multi-task and work in a high-volume environment
Strong listening skills and ability to take direction
Strong piping skills
Demonstrate a desire to provide excellent guest service and be part of a team
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events

Associate Parts Pricing

Adecco

Fountain Valley, CA 92708

High School Diploma or equivalent.
2–4 years of professional experience, including at least 1 year in pricing, analysis, or a related field.
Strong analytical and numerical skills.
Excellent verbal and written communication skills.
Proficiency with Microsoft Office Suite, particularly Excel.
Ability to manage multiple priorities and meet deadlines in a fast-paced environment.
Strong attention to detail and organizational skills.