1161 Executive Kitchen Manager jobs in Greenville,SC

Culinary Specialist

US Navy

Travelers Rest, SC 29690

Starbucks

Greenville, SC 29609

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers
Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays

Harvest Hope Food Bank

Greenville, SC 29610

Spark Driver

Greenville, SC 29615

The Spark Driver app is available on both iOS and Android mobile devices. For best use, we recommend using iOS 11 and newer or Android 5.0 and higher. Additionally, all devices should have a camera with GPS.
You must be 18 years of age or older to complete deliveries with the Spark Driver platform.
A clean, smoke-free vehicle
Valid proof of auto insurance
Valid driver's license
Be authorized to perform services as an independent contractor in the U.S.

Texas Roadhouse

Taylors, SC 29687

Food Lion

Travelers Rest, SC 29690

Woodgrain

Greenville, SC 29610

The Timken Company

Duncan, SC 29334

18 years of age
High school diploma or general education degree (GED) required
Ability to read and interpret documents such as safety rules, work instructions and procedure manuals
Ability to complete production forms
Ability to communicate effectively with co-workers and plant leadership
Frequently stand, walk, bend, stoop, crouch and use hands/arms
Regularly lift/move up to 30 pounds, frequently lift/move up to 40 pounds, and occasionally lift/move up to 55 pounds
Moving/lifting greater than 55 pounds requires assistance from another employee or a lifting device/hoist
Specific vision abilities include close vision, peripheral vision, depth perception, and ability to adjust focus
Wear steel-toed shoes at all times while on the plant floor

Zaxby's

Greenville, SC 29607

Must be 18 years of age or older
Must have reliable transportation
Part-time: Available to work 9 to 28 hours per week
Full-time: Available to work 32 to 40 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an indoor and outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment