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Executive Chef

Onalaska,WI

404 Executive Chef jobs in Onalaska,WI

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Executive Chef

ARAMARK

La Crosse, WI

~ 14 min OnsiteChat NowHealth InsurancePaid Time OffRetirement Benefit

  • Requires at least 4 years of culinary experience
  • Requires a culinary degree or equivalent experience
  • Requires advanced knowledge of the principles and practices within the food profession.
  • This includes experiential knowledge required for management of people and/or problems.
  • Requires oral, reading, and written communication skills
SmartExplore AI is experimental.
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Poached Jobs

Creative Cook/Chef

Red Pines Bar & Grill

Onalaska, WI

New, Posted 9 hours ago
seasoned.co

Perkins Restaurant & Bakery - Cook

Perkins Restaurant & Bakery

Onalaska, WI

Easy Apply

Part Time - Merchandiser - Onalaska

Frank Liquor Company

Onalaska, WI

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • A valid driver's license, reliable transportation and proof of insurance is required
  • Must be able to lift, carry, push and pull up to 40 pounds on a regular basis
  • Walk and stand for long periods of time; bending, twisting, squatting, lifting
  • Climbing up and down ladders
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New, Posted 9 hours ago
seasoned.co

Olive Garden Italian Restaurant - Host

Olive Garden

Onalaska, WI

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Experienced Meat Cutter

Performance Foodservice

West Salem, WI

$20/hr
$10,000 bonus
~ 15 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Education: High school diploma or GED.
  • 1+ year Meat Cutter Experience
  • Butcher, chef or Culinary/knife skills experience.
  • Knowledge of portion control practices and be familiar with the various cuts and types of meat products.
  • Ability to stand continuously for 8 – 10 hours; ability to perform frequent lifting of 10 – 60 pounds, 60+ pounds occasionally from all positions; ability to occasionally push/pull tubs of meat weighing in excess of 100 pounds.
  • Requires very repetitive work of the upper extremities with frequent twisting and bending at the waist along with extended reaching at knee level, waist level and shoulder level. Manual dexterity is required to assemble boxes, operate machines, handle meats, etc.
  • Must be able to work in a damp, cool environment (40-45 degree) with some exposure to freezer temperatures and work a flexible schedule, depending on work volume.
  • This position must pass a post offer drug test and background check.
  • Maintain and abide by USDA regulations and standards as required.
SmartExplore AI is experimental.
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New, Posted 9 hours ago
seasoned.co

Red Lobster - Cook

Red Lobster

La Crosse, WI

New, Posted 1 hour ago
ZipRecruiter

Labor Field Recruiter

Ashley Furniture Industries, Inc.

Trempealeau, WI

New, Posted just now
ResumeLibrary

Restaurant Supervisor – Food Service Team Member

Taco Bell - Holmen

Holmen, WI

No Experience
New, Posted 3 hours ago

Culinary Services Aide

Benedictine

Homer, MN

  1. Onalaska,WI Jobs
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  3. Executive Chef Jobs

What companies are hiring Executive Chef jobs in Onalaska,WI?

  1. ARAMARK
  2. Red Pines Bar & Grill
  3. Perkins Restaurant & Bakery
  4. Frank Liquor Company
  5. Olive Garden
  6. Performance Foodservice
  7. Red Lobster
  8. Ashley Furniture Industries, Inc.
  9. Taco Bell - Holmen
  10. Benedictine

What is the hourly salary range for Executive Chef jobs in Onalaska,WI?

The hourly salary range is $20 - $20.

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