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3431 Executive Chef jobs in Levittown,PA

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Sous Chef - Newtown

Harvest Seasonal Grill

Newtown, PA 18940

~ 25 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Sous Chefs
Experienced Sous Chefs
Strong culinary background
Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
Develop specials that highlight seasonal ingredients and offer guests unique, exciting options beyond the seasonally changing menu
Contribute ideas and development support for seasonal menu planning
Work efficiently during service while maintaining food quality and consistency
Recruit, onboard, train, schedule, and supervise back-of-house staff
Support the Chef in daily kitchen operations and service execution
Lead and supervise kitchen staff during shifts, ensuring standards are met
Cook on the line as needed while maintaining quality, consistency, and timing
Assist with training, coaching, and development of kitchen team members
Ensure recipes, portioning, and presentation standards are followed
Monitor food safety, sanitation, and cleanliness throughout the kitchen
Assist with prep planning, inventory, ordering, and product rotation
Help manage labor, food waste, and overall kitchen efficiency
Step in to resolve issues during service and support smooth operations
Communicate effectively with the chef, kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Follow proper food handling, storage, and labeling procedures
Maintain cleanliness and organization of station, equipment, and work areas
Use kitchen equipment safely and properly
Assist with prep, cleaning, and kitchen side work as needed
Support menu rollouts, seasonal changes, and staff education in collaboration with Management Team
Adhere to all food safety, sanitation, and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Assist with opening and closing duties and other side work
Perform additional duties as needed to support kitchen and restaurant operations

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Executive Chef 1

Sodexo S A

Levittown, PA

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Culinary Specialist

US Navy

Yardley, PA 19067

Culinary Agents

Executive Chef

Gecko Hospitality PACO

Chalfont, PA 18914

$75,000-$80,000/yr

New, Posted 12 hours ago

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Chef

Healthcare Services Group

Morrisville, PA 19067

~ 21 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Must obtain Food Protection Manager (FPM) within the first 14 days of employment
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
May be required to complete an approved sanitation and safety course.
Residency within the service area required
Compliance with COVID-19 vaccination policies

SmartExplore AI is experimental.