765 Event Chef jobs in Connecticut
New, Posted 12 hours ago
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Full-time Personal Chef
Tiny Spoon Chef
Westport, CT 06880
$26-$28/hr
$1,000 bonus
New, Posted 7 hours ago
iHire
Chef
The Shore and Country Club
Norwalk, CT 06855
Flexible Schedule
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Culinary Specialist
U.S. Navy
Middletown, CT 06457
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Executive Chef 4
Sodexo
New Haven, CT 06510
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Minimum Education Requirement - Bachelor's Degree or equivalent experience
- Minimum Management Experience - 5 years
- Minimum Functional Experience - 3 years
- 5+ years of administrative leadership experience in healthcare culinary operations
- Proven experience managing large, unionized teams
- Demonstrated success leading multi-level teams, including managers and frontline staff
- Strong background in high-volume food service operations
- Expertise in food safety, sanitation, and regulatory compliance
- Experience with budgeting, inventory management, and procurement
- Passion for team development, coaching, and engagement
- Ability to commit long-term and help evolve and grow the program
- Large union experience required
New, Posted 18 hours ago
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Dining Service Associate (EVENING SHIFT)
Masonicare
Shelton, CT 06484
Onsite
- High School or GED
- On the job training
- Ability to read, write and comprehend basic instructions in English
- Ability to work in a team setting and meets deadlines and follows processes
New, Posted 3 hours ago
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Guest Experience Specialist
Marriott
Windsor, CT 06095
Easy Apply
FULL TIME COOK
Little Sisters Of The Poor
Enfield, CT 06082
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- High school education or equivalent; educational courses in food management and production.
- Comprehensive knowledge of cooking for large groups.
- Two years minimum institutional cooking experience or equivalent specialized training, and knowledge of meat cutting.
- Excellent Resident/Customer service skills.
- A willingness to learn and follow directions.
- The ability to read, understand, and explain dietary restrictions, alternates, and substitutes.
- Good overall physical and mental health.
- Excellent time management skills.
- Have some knowledge of food preparation and general kitchen operations
- Institutional cooking: 2 years (Required)
- Ability to Commute: Enfield, CT 06082 (Required)
- Ability to Relocate: Enfield, CT 06082: Relocate before starting work (Required)
New, Posted 7 hours ago
Culinary Agents
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Seasonal
Whole Foods
West Hartford, CT 06117
$17.50-$25.40/hr
No ExperienceFlexible Schedule
Hilton - Housekeeping $20/hr+
Hilton Hotels
Glastonbury, CT 06033
$20/hr
No Experience
New, Posted 18 hours ago
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Chocolate Advisor/Part Time
Lindt & Sprungli
Clinton, CT 06413
Onsite
- High School Graduate or equivalent
- Prior retail experience, preferably in a specialty retail environment
- Regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 35 pounds, occasionally lift and/or move up to 50 pounds
- Ability to climb, balance, stoop, kneel, crouch and reach with arms
- Must be available to work nights, weekends (Saturday and Sundays) and Holidays
- Applicants for this position must successfully pass a background screening
- May be required to pass drug screenings as well
What companies are hiring Event Chef jobs in Connecticut?
- Tiny Spoon Chef
- The Shore and Country Club
- U.S. Navy
- Sodexo
- Masonicare
- Marriott
- Little Sisters Of The Poor
- Whole Foods
- Hilton Hotels
- Lindt & Sprungli
- Tiny Spoon Chef
- The Shore and Country Club
- U.S. Navy
- Sodexo
- Masonicare
- Marriott
- Little Sisters Of The Poor
- Whole Foods
- Hilton Hotels
- Lindt & Sprungli
What is the hourly salary range for Event Chef jobs in Connecticut?
The hourly salary range is $17.5 - $28.
The hourly salary range is $17.5 - $28.
