Must be able to stand and have good hand-eye coordination.
Must possess the ability to use a variety of cleaning tools.
Must be able to lift a minimum of 50 pounds, manipulate (pushing, pulling) total weight up to 1,300 lb. of dough in bowl with wheels,
Must be able to work independently and as part of a team.
Must be able to read, write and communicate effectively in English
Must pass Annual HACCP Recertification Examination with an 80% score, or 90% if retest is required
Six months to one year previous food industry experience preferred.
6 months experience in a food manufacturing facility preferred.
Knowledge of safe practices a must.

Lead Software Engineer - Enterprise Observability (Remote)

Humana

Carson City, NV 89702

Freight Dispatcher (Independent Contractor) - $1,800 to $4,500+ Weekly Potential

American Logistics Authority

Reno, NV 89501

Medium

Sparks, NV 89431

Lincoln Electric

Reno, NV 89501

High School Diploma/GED OR equivalent experience
Uncompromising attitude toward safety, customer service and quality
Ability to use hand tools and power tools
Must be able to follow verbal and written instructions
Physically able to lift up to 25 pounds unassisted; lift/move up to 50 pounds with assitance
Well-organized with excellent communication and interpersonal skills
Ability to work overtime and Saturdays when necessary
While performing the duties of this job, the employee is regularly required to talk or hear.
The employee is frequently required to stand; walk; use hands to finger, handle, or grasp; and reach with hands and arms.
The position involves repetitive motion and requires frequent lifting, pushing and pulling objects that are 25 pounds or heavier.