575 Ea Program jobs in Columbia,CA

Bachelor's Degree in Biology, Food Science, or a related field
Equivalent combination of education and relevant experience may be considered
4 or more years of Quality Assurance leadership experience in food manufacturing or a related industry
Experience with process control monitoring, auditing, sanitation processes, and food manufacturing operations
Knowledge of Hazard Analysis and Critical Control Points and Sanitation Standard Operating Procedures regulations
Demonstrated leadership skills and experience with root cause analysis and continuous improvement methodologies
Strong analytical skills, including statistical analysis, process capability, and predictive quality methods
Experience applying mathematical and statistical techniques to evaluate process performance and quality outcomes
Ensure compliance with regulatory agency requirements, including United States Department of Agriculture, Food and Drug Administration, and Canadian Food Inspection Agency, along with company safety policies and Occupational Safety and Health Administration regulations
You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
You may be required to lift or carry materials that can vary in weight and size.
This is a manufacturing environment with large, moving equipment. Noise levels can be high, and temperatures may vary.