Experience working with industrial boilers, waste water systems, or plant utilities.
Knowledge of mechanical and electrical troubleshooting for equipment operation.
Strong attention to detail and commitment to safe work practices.
High school diploma or GED.
Maryland T4 Waste Water Operator or Industrial Wastewater Works Operator, Class 2
Maryland Grade 3 Stationary Engineer

Amazon Fulfillment Center Warehouse Associate

Amazon

State Line, PA 17263

Residential Youth Caregiver

Milton Hershey School

Hagerstown, MD 21749

Oshkosh Corporation

Mc Connellsburg, PA 17233

Ability and willingness to work overtime as needed, including evenings, weekends, and holidays, to meet business and production demands.
Maintain regular and reliable attendance, in-person and on-site.
This position is based in a manufacturing or production environment and may involve exposure to loud noise, dust, moving machinery, or temperature fluctuations.
The role may require standing for extended periods, repetitive motions, lifting/carrying up to 35 pounds, pushing/pulling up to 50 pounds and up to 30 pounds sustained, bending, kneeling, climbing, or using tools and equipment.
Team lift up to 60 lbs
Proper personal protective equipment (PPE) must be worn when required.
Visual and auditory acuity are needed for safe equipment operation and effective communication in a busy workspace.
Certain positions with Oshkosh Corporation require access to controlled goods and technologies subject to the International Traffic in Arms Regulations or the Export Administration Regulations.
Applicants for these positions may need to be "U.S. Persons," as defined in these regulations. Generally, a "U.S. Person" is a U.S. citizen, lawful permanent resident, or an individual who has been admitted as a refugee or granted asylum.

Healthcare Services Group

Martinsburg, WV 25405

Wonder

Clear Spring, MD 21722

Must be 18 years old and legally authorized to work in the US
Must be able to lift 50 pounds
Must be able to stand for a full shift while working
Must have weekend availability
6+ months of experience in a fast-paced kitchen or customer-facing role
Ability to work with speed, accuracy, and strong attention to detail
Solid organization, clear verbal communication, and ability to follow directions
Team-oriented with basic knowledge of food safety and sanitation practices