4141 Designer Tech jobs in Miami,FL

Paid on the Job Training - Auto Glass Technician Trainee

Safelite

Miami, FL 33135

Ability to communicate orally (via phone) and written (via computer or other electronic means)
Ability to operate a motor vehicle in accordance with all federal, state and local laws and agreement to be monitored via in-cab vehicle safety camera / video surveillance technology
Ability to safely work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.
Ability to stand for extended periods, work in tight spaces, bend and twist body
Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle.
Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
Must be 18 years of age or older
Ability to use a variety of hand tools and power tools safely and effectively
Ability to read, write and interpret the English language and technical directions
Ability to maintain a professional appearance, adhering to Company dress code and PPE policies

C&S Wholesale Services, LLC

Miami, FL 33167

General Equivalency Diploma - General Studies, High School Diploma - General Studies
One or more years of experience operating material handling equipment
Strong sense of safety and ability to follow standard safety procedures
Ability and willingness to follow material handling equipment safe operating procedures

IA Interior Architects

Miami, FL 33222

3 DAY BLINDS

Miami Beach, FL 33139

ALTA DEVELOPERS

Miami, FL 33222

Delaware North

Miami, FL 33186

Minimum of 3 years of culinary experience with previous management responsibilities in a large production kitchen or high-volume food and beverage operation
Knowledge of best practices for monitoring food and labor cost, menu development, costing, ordering, inventory, and food safety and sanitation
Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
Exceptional skills in high-volume cooking, food presentation, and precise recipe adherence with the ability to lead, coach, and motivate a diverse team
Capacity to work a flexible schedule to accommodate business levels
Proficient computer skills, including Word and Excel