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      3680 Culinary Manager jobs in Powder Springs,GA

      Easy Apply

      Sous Chef

      Holbrook Life Management- Acwor

      Acworth, GA 30101

      ~ 29 min Onsite

      • Have high school diploma; culinary degree or completion of related certification or apprentice program preferred.
      • Possess 2+ years' experience as a Sous Chef.
      • Be willing and able to work early morning hours.
      • Be willing to take and pass a drug screen.
      • Be willing to consent to and able to pass a criminal background screen.
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      Maintenance Technician - Competitive Pay + Weekly Checks

      ESA Management, LLC

      Smyrna, GA 30080

      ~ 28 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • High School Diploma or General Education Degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
      • Read and speak English proficiently and interact with guests, associates and outside vendors.
      • Understand and follow safety rules, operating and maintenance instructions, procedure manuals, and company guidelines and standards.
      • Write routine reports and correspondence.
      • Add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
      • Use units of measurement for weight, volume and distance.
      • Apply good judgment at all times.
      • Assist with resolving guest issues in accordance with company policies.
      • Regularly required to remain stationary, be mobile, navigate the hotel, handle, reach, and detect objects, tools, or controls, and detect scent and detect sounds.
      • Position self to access low areas, traverse heights and remain stable while doing so, balance, and the ability to bend, kneel, or crouch.
      • Occasionally push/pull objects (tools/carts/cleaning equipment) weighing up to 50 pounds.
      • Discern or detect items in guest rooms to ensure safe performance of work.
      • Frequently work in outside weather conditions (depending on hotel).
      • Occasionally work in wet humid conditions (non-weather related), near moving mechanical parts, in the presence of fumes or airborne particles and toxic or caustic chemicals, and risk of electrical shock.
      • Typically, moderate to loud noise levels in the work environment.
      • The associate may be asked to travel to help additional sites within a reasonable geography.
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      New, Posted 14 hours ago
      Higher-Hire

      Culinary Development, Associate Manager

      Jimmy Johns

      Atlanta, GA 30301

      Executive Chef

      ARAMARK

      Atlanta, GA 30319

      Culinary Director

      Hhs Llc

      Atlanta, GA 30349

      Bilingual Preferred

      Cook Supervisor - Competitive Benefits

      Elior North America

      Marietta, GA 30006

      $19/hr
      New, Posted 14 hours ago
      Higher-Hire

      Kitchen Manager

      Buffalo Wild Wings

      Hiram, GA 30141

      Director of Catering & Event Operations - Douglasville Conference Center

      proof of the pudding

      Douglasville, GA 30134

      Higher-Hire

      Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

      Whole Foods

      Atlanta, GA 30301

      No Experience

      Director of Catering & Event Operations - Douglasville Conference Center

      AEG Presents

      Douglasville, GA 30134

      1. Powder Springs,GA Jobs
      2. →
      3. Culinary Manager Jobs

      What companies are hiring Culinary Manager jobs in Powder Springs,GA?

      1. Holbrook Life Management- Acwor
      2. ESA Management, LLC
      3. Jimmy Johns
      4. ARAMARK
      5. Hhs Llc
      6. Elior North America
      7. Buffalo Wild Wings
      8. proof of the pudding
      9. Whole Foods
      10. AEG Presents

      What is the hourly salary range for Culinary Manager jobs in Powder Springs,GA?

      The hourly salary range is $19 - $19.

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