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3317 Construction Quality Control Manager jobs in Los Angeles,CA

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Construction Manager

CMTS LLC

Los Angeles, CA 90001

$192,000-$205,000/yr

Health InsuranceRetirement Benefit

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Quality Control Inspector III

Motorola Solutions

Los Angeles, CA 90012

$26-$27/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Kneeling or squatting to access lower shelves.
Minimum 3 years of hands-on inspection experience with electronic components, mechanical assemblies, or similar systems.
Demonstrates ability to read and interpret complex technical documentation, including schematics, mechanical drawings, BOMs, and routing diagrams.
Walking/Moving in the labs.
Advanced proficiency using inspection tools and test equipment (e.g., multi-meters, calipers, micrometers, microscopes, torque drivers).
Capable of identifying, documenting, and communicating non-conformances and contributing to corrective/preventive actions.
Strong experience inspecting against IPC standards (J-STD-001, IPC-A-610, IPC-A-620), with working knowledge of defect criteria and process controls.
Occasional exposure to heat and cold.
Proficient with Google Workspace and Microsoft Office for reporting, documentation, and communication.
Must be able to lift up to 50 lbs. when receiving incoming part shipments.
Must possess strong organizational skills, attention to detail, and the ability to manage multiple priorities in a fast-paced environment.
Perform bending and reaching movements to place items on lower and higher shelves.
NOTE - Must be a U.S. Person (U.S. Citizen, or U.S. Permanent Resident) due to clients under U.S. federal contracts.
High School Diploma or GED.
Excellent written and verbal communication skills.
All employment is contingent upon the successful clearance of a background check and drug test.

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Construction Quality Manager

A1 Management & Inspection

Los Angeles, CA 90079

Health InsurancePaid Time OffRetirement Benefit

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Quality Control Manager

Teledyne

El Segundo, CA 90245

~ 23 min Onsite

7-10 years in Quality Control/Quality Engineering or manufacturing quality.
Bachelor's degree in Engineering, Quality, Manufacturing, or equivalent experience.
Credit checks/credit history
Teledyne conducts background checks on qualified applicants who receive a conditional offer of employment in accordance with applicable laws, regulations and ordinances.
Drug testing
Knowledge of AS9100, ISO 9001, engineering drawings, and inspection methodologies.
Background checks may include, but are not limited to, education verification, employment history and verification, criminal convictions, Motor Vehicle Report (MVR & driving history), reference check, credit checks/credit history and drug testing.
All qualified applicants with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act.
Employment history and verification
Reference check
Motor Vehicle Report (MVR & driving history)
Strong root-cause and corrective-action skills (5 Whys, Ishikawa, 8D).
Proficiency in Microsoft Office
Education verification
Criminal convictions
Must be a U.S. Person.

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Disneyland Resort Culinary Fine Dining Hiring Event - April 15, 2026

Disney

Anaheim, CA 92802

$28/hr

~ 34 min Onsite

Proficient knife skills
Demonstrate a desire to provide excellent guest service and be part of a team
Strong listening and organizational skills and ability to take direction
Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding, and serving of food items, including adjusting thermostat controls to regulate temperatures
You must be at least 18 years of age to be considered for these roles
Knowledge of culinary techniques and terminology
Prepare, season, and cook stocks, soups, sauces, meats, vegetables, desserts, and other foodstuffs for consumption in restaurants
Ability to multitask and adapt to production requirements in a fast-paced team environment
Uphold food safety and sanitation guidelines, including maintaining proper temperature requirements and HACCP (Hazard Analysis and Critical Control Points) procedures while understanding the science in cooking temperatures and clean kitchen equipment
Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles
Able to perform line cook and pantry skills, such as roasting, baking, and broiling meats, fish, vegetables, and other foods
Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
Observe, test, and ensure food is cooked and plated to proper standards
Ability to handle special dietary requests and work with Guests requiring special requests due to dietary concerns
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events
Ability to follow and understand recipes in a mass volume environment
Minimum of 2 years of experience in culinary field/restaurants with a focus on high-volume production
Speed, accuracy, and efficiency in the kitchen are required and ability to work well under pressure
Maintain standards and specifications related to food preparation and food handling daily, understand measurement requirements

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Delivery Driver/Warehouse

WORLDPAC

Los Angeles, CA 90011

$22.75/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Must be at least 18 years of age
Highschool diploma or GED equivalent
Must have a valid driver's license with an acceptable motor vehicle record (MVR) per company standards
Must be able to lift 50 pounds
Eligible to work in the United States
Must meet all applicable state-specific driver's license requirements prior to driving a company vehicle to perform delivery duties

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