716 Brewery jobs in Mount Vernon,WA

Food Safety Team Member – General Labor (Night)

Fortrex

Mount Vernon, WA 98273

$19.00 per hour
Hours: 9:40 PM - 6:00 AM
Must be 18 years of age or older.
Ability to take direction and instruction from managers and be accountable for own actions.
Safety awareness and attention to detail.
Ability to work in extreme temperature fluctuations.
This position would involve you to be in a wet, hot, and or cold environment, while wearing Personal Protective Equipment ("PPE").
Shift may vary depending location.
21+? (note: not explicitly stated; retained exact phrasing from description where applicable)

Walmart

Mount Vernon, WA 98273

Care.com

Mount Vernon, WA 98273

Life Care Center of Mount Vernon

Mount Vernon, WA 98273

Valid driver's license in current State with satisfactory driving record per Life Care standards
Make independent decisions when circumstances warrant such action
Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
Implement and interpret the programs, goals, objectives, policies, and procedures of the department
Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation
Maintains professional working relationships with all associates, vendors, etc.
Maintains confidentiality of all proprietary and/or confidential information
Understand and follow company policies including harassment and compliance procedures
Displays integrity and professionalism by adhering to Life Care's _Code of Conduct_ and completes mandatory _Code of Conduct_ and other appropriate compliance training

Family Resource Home Care

Burlington, WA 98233

Costco

Burlington, WA 98233

Summit

Mount Vernon, WA 98273

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.