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259 Bold jobs in Los Angeles,CA

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Assembler - Hiring Now

Safran

Garden Grove, CA 92841

$22.49/hr

Fluent communication in English language.
Must be able to self-inspect work and correct discrepancies in a timely manner.
Handles moderately complex issues, escalates more complex issues to higher level staff
Traveling may be required.
High school diploma or equivalent is preferred.
Minimum experience level required: More than 5 years
Must meet or exceed current training requirements.
Good hand/eye coordination a must.
Requires sensitivity to safety regulations and requirements.
Requires some experience within discipline and solid working knowledge of subject matter
Previous experience in Aerospace Manufacturing.
Employment Status may be part-time, full-time, or temporary.
Must have experience/knowledge to operate basic machinery & various pneumatic/hand tools.
Must understand how to utilize work orders.
Relocation to another Safran facility may be required.
Experience: 4-5 years of experience.
The ability to read and write English at a comprehensive level is necessary for successful job performance.
Minimum education level achieved: High School Diploma/GED Equivalent
Performs work under general supervision with little latitude for independent judgment
Ability to read engineering blue prints.
ITAR Controlled Position: Yes (Yes indicates role requires U.S. citizenship/permanent residency).

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New, Posted 11 hours ago

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Disneyland Resort Culinary Fine Dining Hiring Event - April 15, 2026

Disney

Anaheim, CA 92802

$28/hr

~ 34 min Onsite

Proficient knife skills
Demonstrate a desire to provide excellent guest service and be part of a team
Strong listening and organizational skills and ability to take direction
Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding, and serving of food items, including adjusting thermostat controls to regulate temperatures
You must be at least 18 years of age to be considered for these roles
Knowledge of culinary techniques and terminology
Prepare, season, and cook stocks, soups, sauces, meats, vegetables, desserts, and other foodstuffs for consumption in restaurants
Ability to multitask and adapt to production requirements in a fast-paced team environment
Uphold food safety and sanitation guidelines, including maintaining proper temperature requirements and HACCP (Hazard Analysis and Critical Control Points) procedures while understanding the science in cooking temperatures and clean kitchen equipment
Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles
Able to perform line cook and pantry skills, such as roasting, baking, and broiling meats, fish, vegetables, and other foods
Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
Observe, test, and ensure food is cooked and plated to proper standards
Ability to handle special dietary requests and work with Guests requiring special requests due to dietary concerns
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events
Ability to follow and understand recipes in a mass volume environment
Minimum of 2 years of experience in culinary field/restaurants with a focus on high-volume production
Speed, accuracy, and efficiency in the kitchen are required and ability to work well under pressure
Maintain standards and specifications related to food preparation and food handling daily, understand measurement requirements

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Territory Representative

Ecolab

Los Angeles, CA 90011

OnsiteChildcare AssistanceHealth InsurancePaid Time OffRetirement Benefit

4 years of outside sales or industry related (foodservice, hospitality, etc.) experience
Due to the nature and hours of the work, must be 21 years of age or older
Position requires a current and valid Driver's License with no restrictions
No Immigration Sponsorship available for this position
High School Diploma or GED
Availability to provide emergency call assistance which may occur at night, on weekends and over holidays

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