755 Associate Creative Director jobs in Norwood,GA

Cashier (Full-Time) - Restaurant Crew

Zaxby's

Washington, GA 30673

Sit, stand, and walk continuously
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Ability to work 32 to 40 hours per week
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Must be 16 years of age or older
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment

Milton Hershey School

Grovetown, GA 30813

Healthcare Services Group

Washington, GA 30673

High school diploma or equivalent.
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Able to follow oral and written instructions, and perform routine, repetitive tasks daily.
Must be able to work around cleaning products.
Residency within the service area required

Mac Tools

Milledgeville, GA 31061

Hire Standard Staffing

Norwood, GA

Comfortable using Zoom and other online communication tools.
No prior insurance experience is required — only a strong drive to succeed and a willingness to learn.
Must be a U.S. or Canadian citizen.

P.F. Chang's

Norwood, GA

Proven track record in driving sales growth and achieving KPIs.
Strong financial acumen and proficiency in POS and corporate software systems.
Strong passion for delivering exceptional guest experiences with a guest-centric mindset.
Excellent interpersonal communication, critical thinking, and emotional intelligence.
Must be able to travel extensively - up to 75% of the time
Prior experience in opening restaurants is strongly preferred.
Requires extensive experience in multi-restaurant leadership in a full-service restaurant company (upscale casual dining is preferred).