557 Assistant Store Manager jobs in Buckhead,GA

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Assistant Manager

Zaxby's

Madison, GA 30650

$20-$24/hr

~ 24 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

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Assistant Manager

Dunkin'

Madison, GA 30650

New, Posted 6 hours ago

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Assistant Store Manager

Tailored Brands

Athens, GA 30601

New, Posted 1 day ago

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Manager

Whataburger

Eatonton, GA 31026

Jobcase

Assistant General Manager

Buc-ee's

Monroe, GA 30655

Jobcase

Key Account Manager

Hyundai

Buckhead, GA

New, Posted 6 hours ago

Jobcase

Assistant Store Manager

Insomnia Cookies

Athens, GA 30601

Jobcase

Store Manager in Training

Oak St. Health

Covington, GA 30014

Jobcase

Store Manager in Training

CVS Health

Covington, GA 30014

Apply Directly

Assistant Manager

Zaxby's

Madison, GA 30650

$20-$24/hr

~ 24 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment