4122 Assistant Cook jobs in Brooklyn,NY

Cook Starting Pay Rate $26.80

Ik hofmann

Jamaica, NY 11430

High School Diploma or equivalent (GED)
Proven cooking experience, including experience as a line cook, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment, and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry's best practices
Excellent communication skills both written and verbal
Ability to multi-task as well as stay on task and concentrate with constant interruptions
Prioritize and delegate tasks in a timely manner
Maintain a positive attitude under pressure and motivate team
Knowledge of safe and sanitary food handling principles
Conformity to the highest standards of personal integrity and ethical behavior
Ability to work as a member of a team whose goal is to make all customers experience enjoyable
Must be able to remain stationary for 50% of the time
The person in this position will be required to move about the kitchen area from station to station
Must be able to distinguish between flavors when creating dishes
Must be eligible to work in the United States for any company without sponsorship

Wegmans Food Markets

New York, NY 10001

US Navy

Bayonne, NJ 07002

Abigail-Kirsch

New York, NY 10025

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.