Five (5) years of experience in cooking specialty cuisine
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Knowledge of sanitation requirements in food preparation and storage
Knowledge of methods of preparing, cooking and serving food
Knowledge of the uses of kitchen utensils and equipment and the operation thereof
Must be skilled with knives
Ability to work under direct supervision and cooperate with other staff personnel
Ability to follow oral and written instructions
Ability to assist in the preparation of various foods
Will be exposed to extreme temperature changes and noise
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours

Virtual Benefits Sales

Hire Standard Staffing

Los Angeles, CA

Must be a U.S. or Canadian citizen.
Comfortable using Zoom and other online communication tools.
No prior insurance experience is required — only a strong drive to succeed and a willingness to learn.

Chef de Cuisine | Full Time | Lucas Museum of Narrative Art

AEG Presents

Los Angeles, CA 90007

Walmart

Lakewood, CA 90712

edrone

Los Angeles, CA 90079

Oak View Group

Los Angeles, CA 90007

Goodwin Recruiting

Los Angeles, CA 90012

Experience in catering sales or foodservice sales with revenue responsibility
Familiarity with POS and sales tracking systems
Proven ability to build and maintain a sales pipeline
Strong organizational skills with ability to manage contracts, invoices, and event details