704 Apprentice+Chef jobs in Indianapolis,IN
Apply Directly
Culinary Specialist
U.S. Navy
New Whiteland, IN 46184
Cook - Labcorp Drug Development
ARAMARK
Indianapolis, IN 46214
Onsite
- Experience as a cook or in a related role required
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- Must be able to acquire food safety certification
- Demonstrate basic math and counting skills
- This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
- This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
New, Posted 1 day ago
Easy Apply
Assistant Executive Chef
P.F. Chang's
Greenwood, IN 46143
$24.48-$31.47/hr
~ 33 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit
- 2+ years of culinary management experience with experience managing and writing prep lists
- Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
- Experience working in a hands-on, fast paced, high volume environment
- Experience in managing a team, while identifying and developing employees for future leadership roles
- Experience in facilitating and executing an effective training program
- Effective communication and organizational skills
- Understanding of managing inventory, cost of goods and overall control of financials
- Must be able to stand and walk for periods of eight to ten hours in length each shift
- Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. repeatedly during a shift. At times it might be necessary to lift up to 50 lbs.
- Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen
Easy Apply
Remote Customer Service
Hire Standard Staffing
Indianapolis, IN
$120,000/yr
RemoteHealth Insurance
- Must be a U.S. or Canadian citizen
Higher-Hire
Warehouse Worker
AVI Foodsystems
Indianapolis, IN 46201
ResumeLibrary
Restaurant Shift Leader (Part-Time)
Zaxby's
Westfield, IN 46074
$17-$19/hr
~ 32 min OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit
- Must be 18 years of age or older
- Must have reliable transportation
- Available to work 9 to 28 hours per week
- Ability to work a flexible schedule including days, nights, weekends, and holidays
- Successful completion of background check
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual discrimination and perception to observe and respond to the environment
- Work in an environment that features hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
New, Posted 9 hours ago
Easy Apply
Packaging Technician
Adecco
Indianapolis, IN 46227
$18/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- High school or GED
- Ability to stand for long intervals of time and lift or move up to 25 lbs.
- Wear personal protective equipment (PPE) and gowns in work centers.
- Near Vision Acuity with minimum 20/40 corrected vision and color vision.
New, Posted 2 hours ago
Food Hall Supervisor- The Garage
Geronimo Hospitality Group
Indianapolis, IN 46202
Apply Directly
Material Handler (Warehouse like)
FedEx
Indianapolis, IN 46241
$18/hr
Onsite
- Able to lift 50 lbs. without assistance from the ground to chest level and to maneuver packages of any weight above 50 lbs. using appropriate equipment and/or assistance from another person.
- Able to walk and stand for designated work hours.
- Able to bend and squat for designated work hours.
- Able to maneuver packages above shoulder level.
- Ability to maneuver packages in enclosed spaces and stack packages above one's head if required at location.
- Able to work in all weather conditions if required at work location.
- Able to climb stairs and ladders if required at work location.
- Able to successfully complete all basic and re-currency training.
- The ability to communicate both timely and effectively, in a noisy operations environment, is required.
- Non-covered safety sensitive position, a drug screen is required.
- Since operating motorized conveyances is required in this job, employee must possess a valid driver's license.
New, Posted 17 hours ago
seasoned.co
Kitchen Cook - $14-$19/hr - Carmel - Urgently Hiring
Applebee's
Carmel, IN 46032
$14-$19/hr
What companies are hiring Apprentice+Chef jobs in Indianapolis,IN?
- U.S. Navy
- ARAMARK
- P.F. Chang's
- Hire Standard Staffing
- AVI Foodsystems
- Zaxby's
- Adecco
- Geronimo Hospitality Group
- FedEx
- Applebee's
- U.S. Navy
- ARAMARK
- P.F. Chang's
- Hire Standard Staffing
- AVI Foodsystems
- Zaxby's
- Adecco
- Geronimo Hospitality Group
- FedEx
- Applebee's
What is the hourly salary range for Apprentice+Chef jobs in Indianapolis,IN?
The hourly salary range is $14 - $31.47.
The hourly salary range is $14 - $31.47.
