2365 Animals jobs in Kissimmee,FL

Data Entry Clerk Work From Home - Part-Time Focus Group Participants ($750/Week)

Apex Focus Group

Kissimmee, FL

Hire Standard Staffing

Kissimmee, FL

Must be a U.S. or Canadian citizen.
Comfortable using Zoom and other online communication tools.
No prior insurance experience is required — only a strong drive to succeed and a willingness to learn.

Oshkosh Corporation

Orlando, FL 32801

High school diploma or equivalency certificate (GED)
5+ years' experience with medium/heavy mechanical assembly required
Demonstrated performance of thorough understanding of blueprints and technical documentation
Ability to operate mechanical and electrical tooling
Ability to use judgment to perform and make decisions as to the sequence of setups, operations, and processes within the limitations of recognized or standard methods and procedures
Applicants for these positions may need to be "U.S. Persons," as defined in these regulations.

Adecco

Davenport, FL 33837

Quality Control Associate
Attention to Detail: Exceptional ability to identify small defects or discrepancies.
Strong written and verbal communication skills are essential for documenting findings and collaborating with production teams.
Ability to work independently and within a team environment.
Comfortable standing for extended periods and able to lift heavy objects/boxes as required.

Chilis

Orlando, FL 32822

Prior experience preferred in a similar food and beverage service and preparation position

Zaxby's

Davenport, FL 33896

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment