354 Amazon Account Manager jobs in Seymour,IN

Remote Benefits Specialist

Hire Standard Staffing

Seymour, IN

Cummins Inc.

Seymour, IN 47274

College, university, or equivalent degree in Engineering or a related technical or scientific subject or experience equivalent is required
Demonstrated role competence is required
Significant relevant work experience required
Minimum of 3 years of managerial experience preferred
Prior experience with engine systems or engine-related components is strongly preferred

Globe Life - Waisman - Pavel Agency

Seymour, IN

Valvoline Instant Oil Change

Columbus, IN 47201

Six months of supervisory experience required, preferably in a retail environment
High school diploma or equivalent
English fluency in reading, writing, and speaking
Ability to occasionally lift up to 50 pounds
Be able to stand for extended periods of time and climb stairs
Comfortable working in a non-climate-controlled environment
Have full mobility and can twist, stoop, and bend
This role requires the ability to review, read, and understand written and digital training materials, safety procedures, labels, and operational instructions
Knowledge of cash handling, facility, and safety control policies and practices

Zaxby's

Greensburg, IN 47240

Must be 21 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Successful completion of background check and motor vehicle report
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Required minimum education: High school diploma or equivalent
3-5 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment