Ability to work in a physical, fast-paced warehouse setting
Comfortable working in environments that may be very hot or very cold depending on the season
Must wear steel toe boots (required for facility entry)
Ability to lift up to 50 lbs
Stand for extended periods
Work on your feet for 90%–95% of the shift in a loud, temperature-variable warehouse environment

Residential Youth Caregiver

Milton Hershey School

Wilkes Barre, PA 18702

Restaurant Delivery

DoorDash

Wilkes-Barre, PA

18+ years old*** (21+ to deliver alcohol)
Any car, scooter, or bicycle (in select cities)
Driver's license number
Social security number (only in the US)
Consistent access to a smartphone
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

Cracker Barrel

Wilkes Barre, PA 18702

Sevita

Kingston, PA 18704

Healthcare Services Group

Mountain Top, PA 18707

Associate's degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.
Two years of experience in quantity food production/service and personnel supervision preferred.
Certified Dietary Manager (CDM) certification preferred (or as required by state and county law).
Must obtain Food Protection Manager (FPM) within the first 14 days of employment
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
May be required to complete an approved sanitation and safety course.
Residency within the service area required