1982 Gable Search Group jobs in Wisconsin

Education: High school diploma or GED.
1+ year Meat Cutter Experience
Butcher, chef or Culinary/knife skills experience.
Knowledge of portion control practices and be familiar with the various cuts and types of meat products.
Ability to stand continuously for 8 – 10 hours; ability to perform frequent lifting of 10 – 60 pounds, 60+ pounds occasionally from all positions; ability to occasionally push/pull tubs of meat weighing in excess of 100 pounds.
Requires very repetitive work of the upper extremities with frequent twisting and bending at the waist along with extended reaching at knee level, waist level and shoulder level. Manual dexterity is required to assemble boxes, operate machines, handle meats, etc.
Must be able to work in a damp, cool environment (40-45 degree) with some exposure to freezer temperatures and work a flexible schedule, depending on work volume.
This position must pass a post offer drug test and background check.
Maintain and abide by USDA regulations and standards as required.

Construction Resources Management

Waukesha, WI 53188

Northeast Asphalt

Waukesha, WI 53188

Payne & Dolan Incorporated

Franklin, WI 53132

Quad

Sussex, WI 53089

Bachelor's Degree in human resources, business administration, communication, marketing or a related field
3 years full life cycle recruitment experience preferred
Excellent verbal/written communication and interpersonal skills
Knowledge of federal, state, and local employment laws
Knowledge of Microsoft Office, including Word, Excel, Access, Outlook, and PowerPoint
Knowledge of HR systems such as HRIS, applicant tracking, etc.
Ability to focus on details, handle multiple tasks, and remain highly organized in a fast-paced environment
Demonstrated success in partnering with hiring teams to build effective sourcing, assessment, and closing approaches with an ability to manage customer/partner expectations
Experience with online sourcing techniques
Ability to handle customer relationship management, provide strong customer consultative skills, at various levels within the organization