86 Entry Level Packaging Operator jobs in Wellsville,UT

High school diploma or GED required
Ability to read, write, and understand English
Strong attention to detail and commitment to safety
Ability to work in a fast-paced, team-oriented environment
Willingness to rotate tasks and adapt to changing priorities
Ability to stand and walk for extended periods (8–12 hours per shift)
Frequent turning, grasping, and reaching
Occasional lifting of 2–30 pounds
Continuous visual focus to monitor product quality and equipment operation
Work environment includes moderate noise levels, temperature-controlled areas, and potential exposure to slippery floors and dust from dry ingredients
Overtime, weekends, and flexible shifts may be required based on production needs

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Line Cook - Immediate Opening

Chilis

Logan, UT 84341

~ 19 min OnsiteHealth Insurance

Prior experience preferred in a similar food and beverage service and preparation position

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Automotive Tool Sales/Route Manager - Full Training

Mac Tools

Preston, ID 83263

Flexible Schedule

Strong credit profile
Initial down payment
Financial strength is a key factor in our franchise approval process

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Sanitation Lead Tech

ABM

Corinne, UT 84307

$20.50/hr

~ 40 min OnsiteBilingual Preferred

Safety awareness and attention to detail is mandatory.
You must have reliable transportation to and from work.
Must be able to lift 15 lbs. to 50 lbs.
Be able to communicate with team members, company managers and customer staff.
Must be able to teach, train and lead hourly team members in a safe and effect manner.
Serve as a role model to team members to motivate and encourage them to go above and beyond in achievement and performance.
Must be knowledgeable of all sanitation jobs in the facility.
Review employees' work and provide constructive feedback.
Safety - Understanding and compliance with all the safety policies covered during training.
Chemicals- Understanding of chemical types, labeling, PPE and warnings regarding mixing chemicals.
Attendance- Dependability in both: arriving and completing the work shift and compliance with attendance policy
Wear employer-specified personal protective equipment (“PPE”) such as gloves, face shield, eye goggles, aprons, boots, safety glasses, etc.
Exposure to chemicals (with PPE required for the task).
All night standing, lifting, and crouching for periods at a time.
Use Lock-out tag-out (“LOTO”).
Ability to take direction and instruction from managers and be accountable for own actions.
Ability to work in extreme temperature fluctuations
Must work scheduled shifts including nights, weekends and holidays
Be willing to work in all environmental conditions that exist in food processing plants (hot, cold, loud and wet)
Must maintain a professional appearance and demeanor and represent the company in a professional manner to our customers, prospective customers, managers and employees.
1-3 years of experience in the Food Processing industry or another heavy industry field
Must be 18 years of age or older.
Must be legally employable in the United States,
Project a professional appearance and attitude.