402 Component Manager jobs in Watsonville,CA

New, Posted 21 hours ago

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Inside Sales Representative-NIC Components

Arrow Electronics

San Jose, CA 95123

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Retail Management Trainee / Assistant Store Manager Track

99 Ranch Market

San Jose, CA 95123

$28/hr

Requires TravelFlexible ScheduleBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Bilingual: fluent in English plus Chinese (Mandarin or Cantonese) or Spanish
Associate degree or equivalent hands-on work experience
1–2 years of relevant work experience
Willingness to relocate and travel between locations within a ~50-mile radius during training
Able to work flexible schedules, including nights, weekends, and holidays
Proficient in Microsoft Office
Authorized to work in the United States

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New, Posted 21 hours ago

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Mulit-Craft Technician

WestRock

Salinas, CA 93901

$39.62/hr

~ 33 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Working knowledge of 120 VAC, 208 VAC, 480 VAC three‑phase, 24 VAC, and 24 VDC electrical systems
Minimum of 3 years of relevant industry experience, or 2 years of industry experience combined with applicable industrial electrical coursework
Foundational knowledge of PLC‑based electrical and control systems
Minimum of 2 years of related experience, or at least 1 year of electrical instrumentation and/or controls coursework with hands‑on application
Demonstrated proficiency in mechanical, hydraulic, and pneumatic systems
Ability to perform work requiring a high degree of precision and adherence to tight tolerances
Physical ability to climb overhead structures, work beneath machinery, and perform troubleshooting and repair tasks in confined spaces
Strong commitment to workplace safety and safe work practices
High school diploma or equivalent required
Candidates are required to undergo a drug screening after receiving a conditional job offer, but before starting employment

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New, Posted 18 hours ago

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Area Manager II

Amazon.com Services LLC

Hollister, CA 95023

Flexible Schedule

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Cook

U.S. Navy

Capitola, CA 95010

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Quality Manager

Coherent

San Jose, CA 95131

~ 58 min Onsite

3-7 years Quality Engineering
3 years minimum in an AS9100 certified manufacturing company
Able to work within Word, Excel, Outlook, PowerPoint, Email
Must be a U.S. Person as defined by ITAR (U.S. Citizen, U.S. Permanent Resident, or protected individual).
Compliance with all applicable export control regulations.

SmartExplore AI is experimental.

New, Posted 1 day ago

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Field Event Sales Representative

Acosta Group

San Jose, CA 95113

~ 58 min OnsiteBilingual Preferred

High school diploma or GED required
Proficient use of a Personal Computer and familiarity with Word, Excel, and Outlook; Daily access to the worldwide web with the ability to meet system requirements, printer and phone.
Language Skills: English is the primary language skill; however, bilingual skills may be required based on business necessity.
The Acosta Group utilizes E-Verify for validating the ability to work in the United States for all job candidates.
Reliable form of transportation (commuting/some travel is required)
Equivalent combinations of education, training, and experience will also be considered.

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New, Posted 21 hours ago

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Dining Room Manager

The Terraces at Los Altos - a HumanGood community

Scotts Valley, CA 95066

~ 28 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High school diploma or equivalent required.
3+ years of progressively responsible front-of-house dining, hospitality, restaurant, or food-service experience.
1+ year of supervisory or management responsibility.
Experience scheduling employees, directing daily service operations, training and coaching team members, monitoring performance, and resolving resident or customer service concerns.
Working knowledge of food-service operations, food safety and sanitation requirements, allergen awareness, hospitality standards, and person-directed service principles.
Ability to understand and ensure compliance with documented food allergies, therapeutic and texture-modified diets, adaptive dining requirements, resident preferences, and other meal-service instructions within the scope of the position.
Proficiency with scheduling, timekeeping, dining-management, point-of-sale, and standard business software, as applicable.
Food Handler certification and Food Protection Manager or ServSafe Manager certification, or ability to obtain required certifications within the timeframe established by the organization and applicable law.
Ability to read, write, speak, and understand English as necessary to interpret menus, dietary instructions, resident information, safety requirements, and operational communications.
Works in dining rooms, kitchens, healthcare dining areas, resident-care settings, catering spaces, and other hospitality environments.
May be exposed to heat, cold, humidity, noise, odors, cleaning chemicals, food allergens, wet surfaces, and food-preparation or service equipment.
Regularly stands and walks for extended periods and frequently bends, reaches, twists, grasps, pushes, pulls, and carries items throughout the workday.
Ability to lift and carry up to 25 pounds regularly and up to 50 pounds occasionally, with or without reasonable accommodation.
Requires frequent interaction with residents, families, guests, team members, vendors, clinical partners, surveyors, and regulatory representatives.
Must maintain professional appearance, grooming, and hygiene standards appropriate to food-service and resident-care environments.