645 Entry jobs in Washington,DC

Pass a drug screen and background check.
Meet all state, county, and municipal licensing requirements for Security Officers.
Able to read, write, and speak English.
Valid Highschool Diploma/GED
Weekend availability – must be able to work Saturdays or Sundays.

VP Services

Fairfax Station, VA 22039

Western Express

Fairfax, VA 22030

Scaffold Resource Llc

Lanham, MD 20706

Proficiency in verbal and written English & Spanish required
OSHA 30 Hour Certification
Ability to maintain an active state issued driver's license
Must be able to obtain high level security clearance for entry to secure facilities
First Aid and CPR certified, or willingness to become certified
At least one (1) year of experience in construction safety and working knowledge in the scaffolding industry preferred
Graduated Safety Professional (GSP) preferred
CHST, STSC, OSHA 500 a plus
Auditing and implementing the Company's safety program and supporting the Operations, Sales, and Estimating teams with jobsite safety for all projects
Updating and working with the Vice President of Safety and Operations Team on monthly Incident Log
Conducting Accident/Incident Investigations
Escorting field employees to occupational clinics when necessary
Assisting in the facilitation of any potential claims, in collaboration with the Vice President of Safety and Vice President of Risk Management
Duties include performing and documenting three (3) to five (5) audits on jobsites and facilities per day, with regular follow-up as needed, to ensure corrective actions are implemented
This is a full-time position, which can include night and weekend work
Certain requirements are subject to possible modification to reasonably accommodate persons with disabilities

OneMain Financial

Gaithersburg, MD 20877

Brightview Senior Living, LLC

Columbia, MD 21044

We know that everyone that enjoys Dining at our community will be safe because of your knowledge of proper food handling, storage, and safety protocols and regulations.
You already have at least two years of experience in a high-volume dining services venue.
You have your ServSafe Certification.