306 Operations Coordinator jobs in Talmage,CA

Are a 18 years or older
Can lift up to 50 lbs. on a regular basis and stand for up to 6 hours
Are comfortable preparing, cooking, and cleaning work area and equipment
Are comfortable supporting demo events, ensuring carts, equipment and supplies are set up and removed properly
Engage Costco members through product demonstrations and education
Assist with food safety, sanitation, and daily safety inspections
Have reliable transportation to and from work location
Have the ability to perform job duties with a safety-first mentality in a retail environment
No prior experience is required as we provide training and team support to help you succeed

SmartExplore AI is experimental.

Culinary Agents

Maître d'

The Harbor House Inn

Elk, CA 95432

New, Posted 1 day ago

Recommended

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Aviation Operations & Support

U.S. Navy

Lakeport, CA 95453

Recommended

Replenishment - Seasonal - Ukiah

Friedmans Home Improvement

Ukiah, CA 95482

No Experience

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Automotive Tool Sales/Route Manager - Full Training

Mac Tools

Fort Bragg, CA 95437

Flexible Schedule

Strong credit profile
Initial down payment
Financial strength is a key factor in our franchise approval process

SmartExplore AI is experimental.

Recommended

Director Purchasing and Receiving

Accor Hotels

Talmage, CA

New, Posted 16 hours ago

Recommended

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CBP Office of Field Operations Virtual Career Expo - June 25

U.S. Customs and Border Protection

Ukiah, CA 95482

Remote

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Manager, Nutritional Services, Day Shift, Full-time

Adventist Health

Willits, CA 95490

~ 31 min Onsite

Bachelor's Degree or equivalent combination of education/related experience: Required
Five years' technical experience: Preferred
One year's leadership experience: Preferred
Registered Dietitian (RD): Preferred
SERV Safe Certification: Preferred
Supervises daily operations for area of responsibility. Monitors staffing/census fluctuations, anticipates problems and responds in advance whenever possible. Facilitates effective organization of staff, equipment, supplies, and time.
Assures that quality nutritional care is provided to patients by directing and monitoring the provision of nutrition.
Screens patients for nutritional risk, with intervention activities as appropriate.
Coordinates departmental purchases with Executive Chef and Registered Dietician for maximization of resources.
Purchases food and equipment for department needs effectively/efficiently while minimizing food waste and improving services.
Supports/oversees special events/projects.
Monitors and maintains records required for patients, including diet orders, nourishments, food preferences, nutrition assessment/intervention, progress charting, special needs and diet instructions/nutritional counseling provided for patients and caregivers.
Ensures that all safety and sanitation standards are met including proper operation and care of equipment according to regulatory agencies.
Adventist Health is committed to the safety and wellbeing of our associates and patients. Therefore, we require that all associates receive all required vaccinations as a condition of employment and annually thereafter, where applicable. Medical and religious exemptions may apply.
Adventist Health participates in E-Verify.

SmartExplore AI is experimental.