361 Assembly Line Operator 1st Shift jobs in Stovall,NC

AAR

Stovall, NC

Ontic

Creedmoor, NC 27522

Must have a high school diploma or GED
Knowledgeable of mechanical hand tools and basic computer skills
Ability to understand and use basic mechanical and electronic measuring equipment such as calipers, micrometers, dial indicators and scales
U.S. Person
"U.S. Person" includes U.S. Citizen, lawful permanent resident, asylee, or refugee
Export control compliance requirements
Onsite work structure in Creedmoor, North Carolina
Schedule (2nd Shift): Monday - Thursday, 1:30 PM to 12:00 AM (10-hour shifts)
Overtime as needed
Tig weld and Resistance weld exp a plus
Experience in the aerospace industry is preferred

Uber

Middleburg, NC 27556

21 years old or older
A 4-door vehicle
A valid U.S. driver's license and vehicle insurance
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

Uber

Stem, NC 27581

21 years old or older
A 4-door vehicle
A valid U.S. driver's license and vehicle insurance
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

Mac Tools

Wake Forest, NC 27587

Zaxby's

Louisburg, NC 27549

Must be 21 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Successful completion of background check and motor vehicle report
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Required minimum education: High school diploma or equivalent
3-5 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment