596 Quality Engineer Engineering jobs in Springfield,MO

Must be legally authorized to work in country of employment without sponsorship for employment visa status (e.g., H1B status).
Bachelor's degree or higher in an engineering discipline (completed and verified prior to start)
Two (2) years of combined experience in project engineering, process engineering, manufacturing engineering, manufacturing technology, product development, quality experience in a private, public, government or military environment

Golden Corral Restaurants

Springfield, MO 65804

Current black apron
Golden Corral nametag
Co-workers must arrive at work and leave from work in uniform
Depending on management directive: Clean, solid-colored blue jeans in good condition with straight leg or boot cut (not embellished, faded, frayed, distressed or holey; not low-rise, wide leg, skinny, or leggings/jeggings) OR clean, solid black pants in good condition (no black jeans or corduroys, no yoga pants or leggings)
Hot Cook
Buffet Attendant responsibilities
Clean, black socks
Uniform Package. Hot Cooks must wear the following uniform
The Cook is responsible for the quality, quantity, and freshness of all Hot Choice Buffet products, paying special attention to recipes, production levels, speed, cleanliness, and organization
Neat, clean, black shoes (with slip-resistant soles—no crepe soles) in good condition. No canvas tennis shoes
Uniform details include: Clean, wrinkle-free, short-sleeved, or long-sleeved black polo shirt with GC logo, tucked into pants
The Buffet Attendant maintains the Golden Corral standards of quality, cleanliness, and guest service, while also interacting with Guests in a positive and informative manner
Current ball cap or skullcap with GC logo
The Buffet Attendant ensures a clean, colorful, and attractive buffet, knowing that it can make a very positive impression on the Guest

The Bungalows at Springfield East

Springfield, MO 65809

High School Diploma/ GED required
One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified

Amphenol

Springfield, MO 65803

2+ years of technical, maintenance, or production experience
Position requires candidate to be a U.S. person as defined in ITAR, 22 CFR 120.15 (U.S. Citizenship or Resident Alien Status) and defined by 8 U.S.C. 1101(a) (20)
Regular lifting and carrying of materials and tools up to 50 lbs
Occasional ladder climbing and color recognition for electrical or quality tasks
High school diploma or equivalent
Constant use of hand and power tools, with repetitive hand and arm motions
The candidate must be able to legally work in the United States; we are unable to provide sponsorship
Frequent walking, standing, bending, and crawling to access and maintain equipment