1166 Test Kitchen Chef jobs in Seattle,WA

Sous Chef

COMMUNION Restaurant & Bar

Seattle, WA 98122

$29-$32/hr

Flexible Schedule

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92G Cook and Culinary Specialist

U.S. Army Reserves

Olympia, WA 98501

Urgently HiringEducation AssistanceHealth InsurancePaid Time Off

Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.

SmartExplore AI is experimental.

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92G Cook and Culinary Specialist

U.S. Army Reserves

Seattle, WA 98115

Urgently HiringEducation AssistanceHealth InsurancePaid Time Off

Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.

SmartExplore AI is experimental.

Recommended

Poached Jobs

Sushi Chef - $1,000 Sign-On Bonus

Sushi Kashiba

Seattle, WA 98101

$1,000 bonus

Flexible Schedule

New, Posted 7 hours ago

Recommended

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Head Chef

LSG Sky Chefs

Seattle, WA 98188

$90,000-$105,000/yr

Onsite

Five years of experience in commercial cooking.
Apprenticeship or Graduation from an accredited culinary school
Knowledge of food and hygiene regulations (example: HACCP)
Good knowledge of Microsoft Office and Windows-based computer applications

SmartExplore AI is experimental.

New, Posted 1 day ago

Recommended

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92G Food Service Specialist

National Guard OMD

Seattle, WA 98115

OnsiteUrgently HiringEducation AssistanceHealth InsuranceRetirement Benefit

Military enlistment in the Army National Guard
Must be at least a junior in high school, or have a high school diploma or a GED certificate
Must be between the ages of 17 and 35
Must be able to pass a physical exam and meet legal and moral standards
Must meet citizenship requirements

SmartExplore AI is experimental.

New, Posted 7 hours ago

Recommended

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Sous Chef - Commercial Production

LSG Sky Chefs

Seattle, WA 98188

Onsite

Strong culinary knowledge and the ability to taste and evaluate food for flavor, seasoning, texture, and overall quality to ensure it meets high culinary standards.
Proven experience leading and motivating high-volume kitchen or food production teams.
Thorough understanding of food safety, sanitation, and quality control requirements.
Ability to thrive in a fast-paced, deadline-driven production environment.
Flexibility to work weekends, holidays, day shifts, night shifts, and other schedules as required to support operational needs.
Three to five years of experience in commercial cooking or Apprenticeship or Certification from culinary school required
Knowledge of food and hygiene regulations (HACCP)
Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
Good communication and organizational skills
Service orientation
Hands on Leadership skills
Good knowledge of Microsoft Office and Windows-based computer applications

SmartExplore AI is experimental.

New, Posted 1 day ago

Recommended

Apply Directly

92G Food Service Specialist

National Guard OMD

Kent, WA 98042

~ 31 min OnsiteUrgently HiringEducation AssistanceHealth InsuranceRetirement Benefit

Military enlistment in the Army National Guard
Must be at least a junior in high school, or have a high school diploma or a GED certificate
Must be between the ages of 17 and 35
Must be able to pass a physical exam and meet legal and moral standards
Must meet citizenship requirements

SmartExplore AI is experimental.

Recommended

Culinary Agents