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      325 Culinary Manager jobs in Sarasota,FL

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      Cook

      Senior Management Advisors

      Sarasota, FL 34236

      OnsiteUrgently Hiring

      • Line Cook - Full Time
      • This position requires a background screening as mandated by Florida law
      • Proven experience as a line cook or similar role in a professional kitchen
      • Knowledge of food safety and sanitation standards
      • Ability to work efficiently in a fast-paced environment
      • Flexibility to work various shifts, including weekends and holidays
      SmartExplore AI is experimental.
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      Assistant Store Manager, Petsense

      Tractor Supply

      Nokomis, FL 34275

      ~ 28 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time Off

      • Previous retail leadership experience is required
      • Experience with pet/live animal knowledge is strongly preferred
      • Supervisory experience preferred
      • Must be at least 18 years of age and possess a valid driver's license
      • A high school diploma or equivalent is preferred, but not required
      • Associates must be able to read, write and count accurately
      SmartExplore AI is experimental.
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      New, Posted 15 hours ago
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      Culinary Specialist

      US Navy

      Holmes Beach, FL 34218

      Apply Directly
      Restaurant Manager

      California Pizza Kitchen

      Sarasota, FL 34232

      OnsiteUrgently HiringHealth InsuranceRetirement Benefit

      • Minimum of two years FOH management experience in a high volume, faced paced restaurant.
      • Strong communication skills – verbal and written.
      • Exceptional leadership skills – ability to motivate, inspire and develop a team.
      • Passionate about execution, hospitality and service.
      • The employee has the ability to sit, stand and/or walk for up to 10 hours a day.
      • The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs.
      SmartExplore AI is experimental.
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      Store Manager

      Vision Ace Hardware

      Arcadia, FL 34266

      ~ 1 hr 12 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • 5–8 years of retail and management experience
      • High school diploma or equivalent
      • Capability to lift and move up to 50 lbs
      • Ability to stand for extended periods
      • Frequent bending, climbing, and twisting
      • Comfortable using POS systems, scanners, and computers
      SmartExplore AI is experimental.
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      Catering Manager - Ringling Museum

      ARAMARK

      Sarasota, FL 34243

      OnsiteChat Now

      • Requires at least 2 years of experience
      • Requires a bachelor?s degree or equivalent experience
      • Complete Food Handlers and Alcohol Service Certifications as required
      • Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
      • Ability to stand for extended periods of time
      SmartExplore AI is experimental.
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      New, Posted 1 day ago
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      Kitchen Aide - Hospital Food Service - Full Time

      Encompass Health Rehabilitation Hospital of Sarasota

      Sarasota, FL 34278

      OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • Possession of a food handler's permit, if mandated by state or county regulations.
      SmartExplore AI is experimental.
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      Account Manager

      Yellowstone Landscape

      Bradenton, FL 34203

      Bilingual Preferred
      New, Posted 16 hours ago
      Apply Directly
      Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

      Whole Foods

      Sarasota, FL 34241

      $15-$24.40/hr
      OnsiteFlexible ScheduleHealth InsurancePaid Time Off

      • Must be able to lift 50 pounds.
      SmartExplore AI is experimental.
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      Part-Time Dietary Aide/Cook

      Cura-Hospitality

      Bradenton, FL 34205

      $15-$17/hr
      ~ 28 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • The ideal candidate must possess strong interpersonal and customer skills.
      • Have the ability to handle multiple tasks using time and task management skills.
      • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
      • Working knowledge of proper culinary methods, techniques, and standards.
      • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
      • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
      SmartExplore AI is experimental.
      View now

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