Assistant Kitchen Manager

Raleigh,NC

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548 Assistant Kitchen Manager jobs in Raleigh,NC

Featured Opportunity

Shift Leader

Papa John's - Raleigh, NC

Papa John's - Raleigh, NC

OnsiteBilingual Preferred

New, Posted 1 day ago

Assistant Manager - Kitchen - #485

Sheetz

Louisburg, NC 27549

~ 49 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or GED required.
ServeSafe
Any other legally required certification
Successful completion of certification testing as needed.

SmartExplore AI is experimental.

Restaurant Assistant Manager - Holly Springs

Osha Thai Kitchen & Sushi

Holly Springs, NC 27540

~ 29 min OnsiteUrgently Hiring

Assistant Manager

SmartExplore AI is experimental.

Culinary Agents

Kitchen Manager

Good Graces, LLC

Raleigh, NC 27609

Thai Wok Chef - $20+/hr, Free Meals & Uniforms

Khao Sen

Fuquay Varina, NC 27526

$20/hr

~ 34 min OnsiteUrgently Hiring

Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook
Follows directions for preparing, cooking, and plating using Three Chamber Gas Wok
Excellent understanding of various cooking methods, ingredients, equipment, and procedures
Accuracy and speed in executing assigned tasks and following recipes
Familiar with industry's best practices
Full-Time Work with overtime as needed

SmartExplore AI is experimental.

Restaurant Assistant Manager

Zaxby's

Durham, NC 27703

~ 31 min OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.

New, Posted 1 day ago

Assistant Manager - Kitchen - #485

Sheetz

Louisburg, NC 27549

~ 49 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or GED required.
ServeSafe
Any other legally required certification
Successful completion of certification testing as needed.

SmartExplore AI is experimental.

Assistant Manager at Osha Thai Kitchen & Sushi

Osha Thai Kitchen & Sushi

Holly Springs, NC 27540

~ 29 min OnsiteUrgently Hiring

Assistant Manager

SmartExplore AI is experimental.

Catering Lead

Panera Bread Company

Garner, NC 27529

~ 24 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum age: 18 years of age.
Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
Ability to lift, carry, push, or pull objects 25-50 pounds.
Capability to stand and walk for up to 3 hours.

SmartExplore AI is experimental.

Culinary Specialist

U.S. Navy

Raleigh, NC 27610

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Prep Cook

WAREHOUSE BBQ

Wake Forest, NC 27587

~ 26 min OnsiteUrgently HiringFlexible Schedule

At least 1 year of experience in a similar role or kitchen environment

SmartExplore AI is experimental.

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