433 Assistant Pastry Chef jobs in Philadelphia,PA

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Sous Chef - Glen Mills

Harvest Seasonal Grill

Glen Mills, PA 19342

~ 44 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Sous Chef
Experienced Sous Chefs

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Executive Chef

Maris Grove by Erickson Senior Living

Wallingford, PA 19086

$80,000/yr

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Sous Chef - Newtown

Harvest Seasonal Grill

Newtown, PA 18940

~ 49 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Sous Chefs
Experienced Sous Chefs
Strong culinary background
Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
Develop specials that highlight seasonal ingredients and offer guests unique, exciting options beyond the seasonally changing menu
Contribute ideas and development support for seasonal menu planning
Work efficiently during service while maintaining food quality and consistency
Recruit, onboard, train, schedule, and supervise back-of-house staff
Support the Chef in daily kitchen operations and service execution
Lead and supervise kitchen staff during shifts, ensuring standards are met
Cook on the line as needed while maintaining quality, consistency, and timing
Assist with training, coaching, and development of kitchen team members
Ensure recipes, portioning, and presentation standards are followed
Monitor food safety, sanitation, and cleanliness throughout the kitchen
Assist with prep planning, inventory, ordering, and product rotation
Help manage labor, food waste, and overall kitchen efficiency
Step in to resolve issues during service and support smooth operations
Communicate effectively with the chef, kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Follow proper food handling, storage, and labeling procedures
Maintain cleanliness and organization of station, equipment, and work areas
Use kitchen equipment safely and properly
Assist with prep, cleaning, and kitchen side work as needed
Support menu rollouts, seasonal changes, and staff education in collaboration with Management Team
Adhere to all food safety, sanitation, and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Assist with opening and closing duties and other side work
Perform additional duties as needed to support kitchen and restaurant operations

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Sous Chef

Finley Catering

Philadelphia, PA 19107

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Catering Chef Manager - Saint Joseph's University

ARAMARK

Philadelphia, PA 19131

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Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

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