609 Subway Supervisor jobs in New Jersey

Associate's Degree (accredited)
High School Diploma or GED (accredited) and 2 years of relevant work experience
3 years of work experience (in addition to education requirement) in transportation, logistics, or solid waste operations in which coaching, routing assessments and leading employees
3+ years supervisory/team management experience to include direct and indirect reports.
Experience implementing safety (OSHA) programs and equipment specifications
Proven leadership skills in coaching and leading employees
Proven ability to work efficiently with minimal direct supervision
Demonstrated ability to motivate others to achieve results
Proven experience meeting business commitments, driving change and implementing process improvements
Excellent interpersonal and customer service skills
Strong organizational skills and attention to detail
Time management skills with a proven ability to meet deadlines
Proficient with Microsoft Office suite or related software
Must be able to work outdoors in all kinds of weather

Sodexo

Edison, NJ 08820

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Bachelor's degree or higher (required)
Minimum Management Experience – 5 years
Minimum Functional Experience – 5 years
General Manager Food & Nutrition leadership experience in a healthcare environment

Pilot Company

Hampton, NJ 08827

McLane Company

Burlington, NJ 08016

High School Diploma or GED equivalent required.
Be trained and certified to operate any required equipment within 30 days after hire.
Have 2 years distribution warehouse experience
This position requires the ability to read, write, and understand English at a level sufficient to perform job-related tasks effectively and safely. This includes understanding work instructions, safety protocols, and communications essential to the role. The requirement is directly related to the nature of the job and ensures compliance with workplace safety and operational standards.
Work in warm and cold temperature conditions that may range from 38°F to 110°F; a supervisor assigned to the freezer must be able to periodically work in temperatures as cold as -10°F.
Periodically stand, walk, bend, stoop, push, pull, grasp and reach above the head as needed.
Candidates may be subject to a background check and drug screen, in accordance with applicable laws.
Have computer knowledge to include experience using Microsoft Word and Excel.