728 Event Chef jobs in Nashville,TN

High school diploma or GED required
Comfort using a personal computer and standard business applications such as Word, Excel, and Outlook
Daily internet access and the ability to meet system, phone, and printer requirements are needed for success in this role
Strong English communication skills are required
Reliable form of transportation (commuting/some travel is required)

Sushi-San - Nashville

Nashville, TN 37211

Marsh House

Nashville, TN 37211

Lion's Share

Nashville, TN 37209

Delaware North

Nashville, TN 37211

Minimum of 3 years of culinary experience with previous management responsibilities in a large production kitchen or high-volume food and beverage operation
Supervise and lead the culinary team, ensuring production efficiency, proper culinary techniques, adherence to recipe standards, and high-quality food preparation
Exceptionally skilled in high-volume cooking, food presentation, and precise recipe adherence, with the ability to lead, coach, and motivate a diverse team
Knowledge of best practices for monitoring food and labor cost, menu development, costing, ordering, inventory, and food safety and sanitation
Proficient computer skills, including Word and Excel
Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
Capacity to work a flexible schedule to accommodate business levels
Shift details Days
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