676 Facility Manager jobs in Miami,FL

Manager, Transfer

Franchise World Headquarters, LLC - Miami, FL

Ocaquatics Swim School

Miami, FL 33157

Full bilingual fluency in English and Spanish
AFO (Aquatic Facility Operator), CPO (Certified Pool Operator), or similar aquatic facility certification, or willingness and ability to obtain it
Valid driver's license and reliable transportation
Proven experience in facility maintenance, repairs, and troubleshooting
Experience with pool systems and aquatic facility operations
Experience with pumps, filters, heaters, HVAC, and dehumidification systems
Experience with basic plumbing and electrical troubleshooting
Experience coordinating vendors and contractors
Experience managing projects across multiple locations
Experience leading, supervising, or managing a team
Strong organizational and time-management skills
Ability to manage multiple priorities simultaneously across multiple locations
Strong problem-solving and troubleshooting ability
Ability to delegate, follow up, and hold others accountable
Strong written and verbal communication skills in both English and Spanish
Ability to work independently without constant supervision
Ability to remain calm under pressure
Ability to lift and carry up to 50 pounds unassisted
Ability to walk, stand, bend, reach, climb, and kneel
Ability to work in wet environments, around pool chemicals, and in mechanical rooms
Ability to climb ladders and use basic tools and maintenance equipment safely
Must be available for after-hours and emergency calls when needed
Must be available to work the December 23 – January 2 winter break period without exception

FedEx

Miami, FL 33178

ECS Florida, LLC

Miami, FL 33222

ESA Management, LLC

Fort Lauderdale, FL 33309

Minimum three years related hospitality management (or related field) experience required; Customer experience required.
Must have a valid driver's license and successfully pass a motor vehicle check.

Sodexo

Miami, FL 33122

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience – 5 years
Minimum Functional Experience – 5 years
Prior senior-level food and beverage operations experience within high-volume, luxury dining venues (cruise ships, luxury/boutique hotels, premium airport lounges);
Proven track record providing the highest levels of guest service satisfaction;
Seeking bilingual candidates; the ability to communicate in Spanish is required;
A heightened focus on P&L;, cost controls, budgets and inventories;
The ability to lead and direct a large team of salaried managers and fronline associates within a multi-lounge operation;
Executive presence, strong communication skills and client-focused abilities.
Ability to work a flexible schedule based on business needs.