A Multi Unit Restaurant

Maryland

Job Title or Keyword

City, State, or Zip Code

1535 A Multi Unit Restaurant jobs in Maryland

New, Posted 9 hours ago

Line Cook

Riderwood Village by Erickson Senior Living

Hyattsville, MD 20783

$20.70-$23/hr

Urgently Hiring

Culinary Agents

Restaurant Manager

The Crossvines

Poolesville, MD 20837

New, Posted 9 hours ago

Line Cook

Riderwood Village by Erickson Senior Living

Silver Spring, MD 20901

$20.70-$23/hr

Urgently Hiring

New, Posted 1 day ago

Restaurant Supervisor - $13/hr + tips - Urgently Hiring

Blaze Pizza - Martinsburg

Martinsburg, WV 25401

$13/hr

New, Posted 1 day ago

Restaurant Supervisor - $13/hr + tips - Urgently Hiring

Blaze Pizza - Charles Town

Charles Town, WV 25414

$13/hr

Manager

Boulevard Diner

Dundalk, MD 21222

Culinary Agents

Assistant General Manager

Motorkat

Takoma Park, MD 20912

Crew Member

Chipotle Mexican Grill

Chevy Chase, MD 20815

No ExperienceEducation AssistanceHealth InsurancePaid Time Off

Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)

SmartExplore AI is experimental.

Grubhub Driver - Gaithersburg, MD - Fast Cash, Flexible Work!

Grubhub

Gaithersburg, MD 20879

Flexible Schedule

Shift Manager - 0025

Five Guys

Frederick, MD 21701

$19.50/hr

OnsiteBilingual PreferredHealth InsuranceRetirement Benefit

The pay for this position is $19.50/hour +Tips +Bonus
Shift managers are trained to perform all of the duties preformed by the Crew Members and Shift Leaders, with additional responsibility for directing the daily operations of a restaurant in the General Manager's absence: ensuring compliance with company standards in all areas of operation including product prep and delivery, customer relations, restaurant maintenance, team and inventory management, and other duties as required or assigned.
1-2 years of supervisory experience in a food service or retail environment preferred

SmartExplore AI is experimental.

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