357 Distribution Warehouse Manager jobs in Madison,WI

Must be at least 18 years old
Have an Associate or Bachelor's Degree or management experience in the service-industry
Have the ability to work in a fast-paced operations environment
Be able to stand for extended periods of time (up to 8+ hours per day)
Be able to reach, twist, kneel, squat, run, and/or jump
Be able to push/pull drums and materials with the appropriate equipment
Be comfortable working near/around moving mechanical parts
Be able to climb ladders, scaffolds, and platforms
Be able to lift or move a minimum of 25 pounds
Be able to operate and utilize electronic devices
Be able to withstand extended exposure to all weather extremes

Best Buy

Madison, WI 53704

Taco Bell

Monroe, WI 53566

Panera Bread Company

Madison, WI 53705

Minimum age: 18 years of age.
Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
ServSafe certification (or ability to achieve certification).
Any job offer for this position is conditional upon the results of a background check.
Ability to lift, carry, push, or pull objects 25 pounds.
Capability to stand and walk for up to 6 hours.
Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.

Fleet Farm

Deforest, WI 53532

Bachelor's Degree in Business, Marketing or related field or equivalent relevant experience
5 years of management experience within a Big Box retailer preferred.
Proven ability to lead, coach, and build relationships in a fast paced environment.
Must be able to direct and motivate a diverse population that includes full- time and part-time team members.
Demonstrated ability to act decisively with implementing solutions, planning and delegating tasks, monitoring and achieving goals, and responding to change.
The ability to work a flexible schedule and have open availability, including days, nights, weekends, and holidays is required.

SpartanNash Associates, LLC

Madison, WI 53708

High School diploma/equivalent required
One or more years of previous Journeyman Meat Cutter, seafood department, restaurant or kitchen experience
One or more years of management or supervisory experience in a fast-paced retail environment
Must have strong people management skills
Good oral and written communication skills and the ability to handle a diverse crew in a stressful environment
Thorough knowledge of the retail food business, thorough knowledge of perishable department operations, merchandising skills, must be able to make timely and effective decisions
Ability to work well under pressure and in a diverse, fast-paced and stressful environment
Knowledge of technology, the use of a computer, and Microsoft Office- More specifically, Outlook, Word and Excel
Food Safety Certification Required
Travel/Driving – Approximately greater than 1/3 of on-the-job time to visit other store locations. May require use of own vehicle