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Main Cook

Los Angeles,CA

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438 Main Cook jobs in Los Angeles,CA

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Specialty Cook (Chinese Cuisine) $32.15

gategroup

Los Angeles, CA 90071

Onsite

  • Five (5) years of experience in cooking specialty cuisine
  • Culinary degree and/or cook certification is preferred
  • Must be able to mult-task in a high-pressure environment
  • Must be skilled with knives
  • Knowledge of sanitation requirements in food preparation and storage
  • Knowledge of methods of preparing, cooking and serving food
  • Knowledge of the uses of kitchen utensils and equipment and the operation thereof
  • Read, write, and follow food specifications and menu guidelines
  • Communicate effectively with supervisors and co-workers
  • Complies with company policies
  • Completes paperwork and related administrative duties
  • Ability to work under direct supervision and cooperate with other staff personnel
  • Ability to follow oral and written instructions
  • Ability to assist in the preparation of various foods
  • Will be exposed to extreme temperature changes and noise
  • Will work with cleaning solutions, people-safe chemicals and related equipment to thoroughly clean and sanitize food service equipment and facilities
  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
  • Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours
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Cook

U.S. Navy

San Marino, CA 91108

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Loan Sales Specialist - Bilingual

OneMain Financial

San Gabriel, CA 91776

~ 22 min OnsiteBilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma or GED
  • Bilingual - Spanish
  • Location: On site
  • The schedule for this position is Monday-Friday during standard business hours, with some extended hours during the week as needed which may include Saturday.
SmartExplore AI is experimental.
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New, Posted 19 hours ago
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Cook

Raising Cane's

Los Angeles, CA 90024

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Entry-level (yes, that's no experience required)
  • Must be 16 years of age or older
  • Must satisfy hours requirement per year
  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to show up to scheduled shifts on time
  • Comply with Company policies
SmartExplore AI is experimental.
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New, Posted 6 hours ago
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Restaurant Team Member

Cafe Rio

Manhattan Beach, CA 90266

~ 26 min OnsiteHealth InsuranceRetirement Benefit

  • Energetic Team Members to join our #caferiofamily
  • Part-Time and Full-Time available
  • Health benefits are available for all employees after 90 days of employment
  • FREE MEALS on shifts
  • 401k with company match $ for $
  • Growth opportunities/opportunities for advancement
  • Cafe Rio is an Equal Opportunity Employer and participates in E-Verify
SmartExplore AI is experimental.
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Culinary Agents
Pastry Cook

Fanny's Restaurant at The Academy Museum of Motion Pictures

Los Angeles, CA 90036

Consumer Lending Advisor

OneMain Financial Careers

Torrance, CA 90503

Bilingual Preferred
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Part Time Shift Supervisor in Costco

CDS (Club Demonstration Services)

Pacoima, CA 91331

$19.36/hr
~ 27 min OnsiteHealth Insurance

  • Are 18 years or older
  • Available to work 2-3 shifts per week, including weekends
  • Can lift up to 50 lbs. on a regular basis and stand for up to 6 hours
  • Have reliable transportation to and from work location
SmartExplore AI is experimental.
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New, Posted just now
Sous Chef - Korean Specialty Cuisine

LSG Sky Chefs

Los Angeles, CA 90045

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 3-5 years of professional cooking experience in a high-volume or specialty kitchen environment; preparing authentic Korean cuisine.
  • Culinary school certification or apprenticeship
  • Fluency in Korean and English
  • Knowledge of food safety and sanitation standards (HACCP).
  • Ability to work a pre-determined schedule (shift) that meets the timeline for when the daily production needs to be performed and completed.
  • Strong attention to detail and commitment to quality and timing to ensure deliverables are completed to meet the pre-determined Kitchen Ready Time.
SmartExplore AI is experimental.
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Residential Youth Caregiver - Relocation to Hershey, PA Required

Milton Hershey School

Cudahy, CA 90201

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